Bartender

Tanque Verde Ranch; Tucson (AZ); On-site; USD 17,000 - 25,000; Part time

Job summary

Tanque Verde Ranch in Tucson, AZ, invites a skilled bartender to work in the Doghouse Saloon part-time. You will craft timeless classics and signature drinks, keep the bar spotless, and create a welcoming atmosphere that enhances guest stays.

We value at least one year of bartending experience in a fast-paced setting, reliability, and strong communication. You’ll join a team that prioritizes responsible service and memorable Tanque Verde Ranch experiences.

Qualifications

• At least one year of bartending experience in a fast-paced environment.
• Ability to lift and carry heavy items like cases and kegs.

Responsibilities

• Shake, stir, pour, and serve beverages to guests with style.
• Create a friendly, inviting bar atmosphere.
• Keep the bar clean, organized, and stocked.
• Chat with guests to learn preferences and suggest drinks.
• Manage bar inventory and restock supplies.
• Follow health, safety, and alcohol service guidelines.
• Support the team and maintain good vibes.
• Be ready to take on additional tasks as needed.
• Must have at least one year of bartending experience in a fast-paced environment.
• Able to lift and carry heavy items like cases and kegs.
• Bring positive energy and clear communication to every shift.

Skills

Bartending

Customer service

Communication

Teamwork

Job description

Part Time Tucson, AZ, US

Position Overview:

At Tanque Verde Ranch’s Doghouse Saloon, we’re not just looking for a bartender—we’re looking for someone who brings the energy, charm, and creativity that turns a simple drink into a standout guest experience. In this role, you’ll craft everything from timeless classics to signature resort sips, keep the bar spotless and well-stocked, and create a laid-back, welcoming atmosphere. Whether it’s a celebratory champagne toast or a sunset margarita by the lake, your drinks—and your personality—help define the magic of a Tanque Verde Ranch stay.

About Cote Family Companies: www.cotefamily.com

For over 100 years, this family-owned company has distinguished itself by providing unique, transformative experiences and exceptional memories. Our resorts provide an array of services including accommodations, golf, spa food & beverage, retail, equestrian and conference/event opportunities. Our camps provide transformational memories that our attendees carry with them forever. The Cote Family has invested in its current ventures and is poised for further growth.

COTECares

CoteCares is our “Way of Life”. We believe in enriching the lives of those within our community and this inspires us to create transformative experiences and exceptional memories.

Our associate journey begins and ends with a positive work environment and experience for our team. CoteCares is the namesake for our culture, and our commitment to a culture where all associates feel respected, safe, empowered, appreciated, excited, included and a sense of belonging to something extremely special. Whether it be through community involvement or internally working with each other, CoteCares expresses our world and what we want it to be.

What You’ll Be Doing:

• Shake, stir, pour, and serve a variety of beverages—alcoholic and non-alcoholic—to guests with style and efficiency
• Create a friendly, fun, and inviting atmosphere at the bar (everyone loves “their bartender”)
• Keep the bar area clean, organized, and stocked throughout your shift
• Chat with guests, learn their preferences, and recommend the perfect drink to match their mood
• Handle bar inventory and restock supplies like a pro
• Follow all health, safety, and alcohol service guidelines—you know how to have fun and play by the rules
• Help support your team and keep the good vibes flowing
• Be ready to jump into other tasks as needed—because we’re all about teamwork here
• You have at least one year of bartending experience in a fast-paced environment
• You’re comfortable lifting and carrying heavy items like cases and kegs
• You bring positive energy and strong communication skills to every shift

Bonus Points (Preferred, Not Required):

• Experience working in busy resort bars or event settings
• Solid knowledge of wine, beer, and cocktails (from craft IPAs to signature spritzes)
• A creative streak—you like trying new drink recipes and seasonal specials