Bartender

bmihospitality; SeaTac (WA); On-site; USD 20,664,000 - 34,440,000; Full time

Benefits offered by this job

Medical, dental, and vision

Employee discounts at Marriott Hotels

401k with match

SeaTac Sick Pay

Overtime pay for holidays

Free parking

Job summary

Aloft Seattle Sea-Tac Airport is hiring a Bartender to prepare and provide beer, wine, and other beverages. You will greet guests at the bar, serve beverages, and maintain a clean, well-stocked bar area.

Responsibilities include pouring and serving drinks, following safe food handling practices, assisting FOH staff, and responding to guests’ requests and complaints. Weekend availability preferred.

Qualifications

• Must have a current food handlers permit.
• Strong interpersonal and verbal communication skills.
• Ability to stand for extended periods of time.
• Must be able to lift and carry 25 pounds.
• Must be able to work weekends.

Responsibilities

• Pour and serve beer and wine.
• Greet, engage, and serve guests seated at the bar.
• Clear and clean tables as they are vacated.
• Wipe up spills and keep the bar area clean and stocked.
• Restock items consistently throughout shift.
• Assist servers and other FOH staff with beverage orders.
• Listen and respond to guests’ requests and complaints.

Skills

Interpersonal skills

Verbal communication

Stamina/Endurance

Weekend availability

Customer service

Job description

Do you want to work for a great company with competitive benefits and pay? The Aloft Seattle Sea-Tac Airport is looking to hire a Bartender. If you think you'd be a great addition to our team,

Benefits:

• Medical, dental, and vision offered after qualification period
• Employee discounts at Marriott Hotels worldwide
• 401k with match offered after qualification period
• SeaTac Sick Pay
• Overtime pay for holidays worked, 10 holidays per year
• Free parking

General Description:

Responsible for preparing and providing food and beverages, beer, wine, and other alcoholic and non-alcoholic beverages.

• Pouring and serving beer and wine
• Follow safe food handling and service practices at all times
• Greeting, engaging, and serving guests seated at the bar
• Clearing and cleaning tables as they are vacated
• Wiping up spills
• Keep the bar area cleaned and well stocked
• Restocking items consistently throughout shift
• Assist server and other Front of House staff with beverage orders
• Listening and responding to guests' requests and complaints

Job Requirements:

• Must have a current food handlers permit
• Strong interpersonal and verbal communication skills
• Ability to stand for extended periods of time
• Previous restaurant service experience is a plus
• Must be able to lift and carry 25 pounds
• Must be able to work weekends