Bartender

Ideal; Richmond (VA); On-site; USD 25,000 - 35,000; Full time

Job summary

A leading hospitality firm in Richmond, Virginia is seeking an enthusiastic Bartender to join their team. The ideal candidate will prepare and serve a variety of classic cocktails, provide exceptional guest service, and maintain a friendly atmosphere. A bar kit, relevant work experience, and strong knowledge of drink recipes are required. This entry-level role offers full-time employment in a fast-paced environment.

Qualifications

• Previous work experience as a bartender.
• Bar kit required.
• A relevant training certificate may be required.
• Understand and comply with food and beverage regulations.
• Ability to meet physical demands of the position.

Responsibilities

• Prepare and serve a variety of classic cocktails.
• Provide exceptional guest service and take orders.
• Verify guest identification.
• Maintain a friendly atmosphere.
• Manage bar inventory and prevent shortages.
• Serve drinks efficiently during peak hours.
• Handle difficult guests according to protocols.
• Process payments accurately through the POS system.
• Adhere to food safety and alcohol laws.

Skills

Excellent knowledge of mixing, garnishing, and serving drinks

Positive attitude

Excellent communication skills

Basic math and computer skills

Job description

Position Overview

Ideal is looking for enthusiastic team members who work comfortably in fast‑paced environments and have a passion for customer service. Bartenders prepare a variety of beverages (alcoholic and non‑alcoholic) for guests. Successful candidates multitask while preparing beverages and create a friendly customer atmosphere. Works in both high‑volume and refined settings, offering classic cocktails, wine, beer, and spirits. Possesses a strong knowledge of drink recipes and techniques, delivering quality service while interacting with guests in a polished manner. Able to handle a busy bar environment or more intimate settings, depending on the venue.

Responsibilities

• Beverage Preparation: Prepare and serve a wide variety of classic cocktails (e.g., margaritas, martinis, old‑fashioneds, mules) and provide high‑quality drink service.
• Guest Interaction: Provide exceptional guest service, take orders, and recommend drinks tailored to guests' preferences.
• Age Verification: Verify guest identification to ensure compliance with legal drinking age requirements.
• Customer Experience: Maintain an engaging and friendly atmosphere while ensuring guests' needs are met.
• Inventory Management: Keep bar inventory stocked, restock when necessary, and manage alcohol levels to prevent shortages during service.
• Speed and Efficiency: Efficiently serve drinks during peak hours while maintaining high standards of quality.
• Handling Difficult Guests: Recognize and manage intoxicated or disruptive guests according to company protocols.
• POS System: Accurately enter orders and process payments through the POS system.
• Compliance: Adhere to food safety, alcohol laws, and other industry‑specific regulations.
• Operations: In various settings, assist with setting up and breaking down event spaces as needed.

Requirements

• Bar kit.
• Previous work experience as a bartender.
• Excellent knowledge of mixing, garnishing, and serving drinks.
• Basic math and computer skills; POS system experience preferred.
• Positive attitude and excellent communication skills.
• A relevant training certificate may be required.
• Understand and comply with food and beverage regulations.
• Ability to meet physical demands of the position, including walking, standing, or lifting heavy items for extended periods.

Seniority level

• Entry level

Employment type

• Full‑time

Job function

• Management and Manufacturing

Industries

• Software Development

For questions or to apply, please contact the hiring team.