Bartender

Sorrel River Ranch Resort & Spa; Moab (UT); On-site; USD 30,000 - 45,000; Full time

Job summary

Sorrel River Ranch Resort & Spa in Moab, Utah seeks a Bartender to prepare and serve food and beverages in a fast-paced environment. Applicants should have bartending experience in a restaurant, knowledge of liquors, and be at least 21 years old. Responsibilities include maintaining the bar setup, serving drinks, and ensuring guest satisfaction. A High School diploma and Food Handlers & Alcohol Awareness Certificate are required. This position involves a flexible schedule including weekends and holidays.

Qualifications

• High School diploma or equivalent preferred.
• Minimum of 21 years old required.
• Bartending experience in a hotel or restaurant.

Responsibilities

• Prepare and serve beverages and food to guests in a friendly manner.
• Maintain proper set-up of the bar daily.
• Input orders into a register at the point of sale.

Skills

Bartending experience

Knowledge of liquors and wines

Effective verbal and written communication skills

Good judgment

Ability to work independently

Education

High School diploma or equivalent

Food Handlers & Alcohol Awareness Certificate

Tools

TOAST POS

Job description

About The Sorrel River Ranch Experience

Sorrel River Ranch aspires to welcome guests and staff into a progressive, authentic community that shares the common passion of living life to its fullest. We’re driven to develop and foster a one‑of‑a‑kind ranch resort experience offering the best quality locally grown food, most unforgettable and enjoyable adventure pursuits, genuine relaxation that restores the mind and body, unique opportunities for bonding with loved ones, and a wealth of experiential education programming with the goal of expanding our collective awareness, understanding, and appreciation of the incredible world we all share.

Position Overview

To serve beverages and/or food to the guests in a friendly, courteous, and timely manner, resulting in guest satisfaction. Also, to prepare beverages for other servers to supply guests with dining in the restaurant.

Position Responsibilities

• Maintains proper and adequate set‑up of the bar daily. This includes requisitioning and stocking of all beer, wine, spirits, paper products, straws and stirrers, condiments and produce based on projections from the daily functions sheet
• Responsible for maintaining stock, cutting, and storing all fresh fruit and vegetable garnishes, juices, and other perishables daily to ensure product quality
• Greetings guests in a courteous and friendly manner, promotes and documents orders for drinks. Mixes, garnishes and presents drinks using standard ingredient recipes and practicing prudent portion control
• Abide by all State, Federal and Corporate requirements pertaining to serving alcoholic beverages
• Inputs orders into a register at the point of sale and creates a check for each guest, including those served by other servers, to maintain accountability of all beverages served
• Verifies validity of charges, records charges, and ensures vouchers are properly executed, to balance all money
• Locks up and stores all beverage, food, and other equipment items
• Comply with attendance rules and be available to work on a regular basis
• Perform any other job‑related duties as assigned

Education/Experience

• High School diploma or equivalent preferred
• Bartending experience in a hotel or restaurant
• General knowledge of liquors and wines
• Must be a minimum of 21 years old
• Experience upholding service and standards in a fine dining restaurant
• Food Handlers & Alcohol Awareness Certificate required
• TOAST POS experience
• Demonstrate effective verbal and written communication skills
• Be able to use good judgement, work independently in a multi‑task position
• Must be able to work a flexible schedule including days, nights, weekends, and holidays

We thank all applicants; however, only those selected for an interview will be contacted. Applicants who do not already have legal permission to work in the United States will not be considered. Sorrel River Ranch Resort & Spa is an Equal Opportunity Employer committed to a diverse work culture, M/F/D/V.