Bartender

StepStone Hospitality; Gulfport (MS); On-site; USD 12,000 - 25,000; Full time

Job summary

Courtyard Marriott Gulfport Beachfront Hotel is seeking a dynamic Bartender for a full-time position. The role involves mixing cocktails, serving wine and beer, handling guest payments, and maintaining an attractive, clean service bar while delivering exceptional guest service.

Candidates must be 21 or older, capable of lifting 50 pounds, and standing long hours. Weekend/evening availability is required, with strict adherence to safety rules and support for fellow staff.

Qualifications

• Must be 21 years or older.
• Ability to lift up to 50 pounds.
• Stand for long periods and move around bar area.
• Weekend and evening availability required.
• Maintain cleanliness and safety in the bar.

Responsibilities

• Mix cocktails and prepare drinks for guests and service bar.
• Serve wine, beer, and other beverages.
• Handle cash transactions for drinks and food.
• Order and requisition liquors and supplies as needed.
• Arrange display of bottled goods and glassware attractively.
• Slice and garnish drinks with fresh fruit.
• Replenish linens, silverware, glassware, and dishes in bar area.
• Notify manager of any guest complaints and follow up.
• Follow proper etiquette when interacting with guests.
• Follow all safety rules and assist service staff as required.

Skills

Bartending

Customer service

Cash handling

Cleanliness

Communication

Job description

Description

Courtyard Marriott Gulfport Beachfront Hotel is currently seeking a dynamic, experienced and motivated individual for the position of Bartender. This is a full-time position. The candidate should demonstrate excellent organizational & communication skills; a strong proficiency in customer service and cleanliness!

Duties and Responsibilities:

• Mix ingredients, such as liquor, soda, water, sugar, and bitters to prepare cocktails and other drinks for guests and the service bar.
• Serve wine and other draught or bottled beer.
• Collect money for drinks and food served.
• Order and requisition liquors and supplies.
• Place bottled goods and glasses to make an attractive display.
• Slice and pit fruit for garnishing drinks.
• Replenish supply of clean linens, silverware, glassware, and dishes in bar area.
• Notify a manager immediately of any guest complaints.
• Use proper etiquette guidelines with guests.
• Practice and observe all safety rules and procedures.
• Assist all service personnel in any duties as requested.

Requirements

• Must be 21 or older
• Minimum lifting of 50 pounds.
• Pushing, bending, stooping, upward reaching, manual dexterity.
• Hearing, writing, typing.
• Minimum pulling of 50 pounds.
• Standing long periods of time.
• Must ensure cleanliness of the bar area.
• Must have weekend and evening availability.
• Other duties may be assigned.