Bartender

Tandem Hospitality Group, LLC; Golden (CO); On-site; USD 30,000 - 50,000; Full time

Job summary

Tandem Hospitality Group, LLC is looking for a Bartender in Golden, Colorado to provide an excellent guest experience by creating signature cocktails and offering recommendations on craft beers and wines. Responsibilities include preparing beverages, interacting with patrons, and maintaining a clean and organized bar. A relevant training certificate is required, along with excellent communication skills and a positive attitude. The position is key to ensuring customer satisfaction and adherence to beverage regulations.

Qualifications

• Excellent knowledge of mixing, garnishing, and serving drinks.
• Computer literacy is required.
• Positive attitude and excellent communication skills are necessary.
• Ability to keep the bar organized, stocked, and clean.

Responsibilities

• Prepare both alcoholic and non-alcoholic beverages for patrons.
• Interact with customers, taking orders and serving.
• Assess customer needs and make recommendations.
• Mix ingredients to prepare cocktails.
• Plan and present bar menu.
• Check identification and confirm legal drinking age.
• Restock and replenish bar inventory.
• Provide an excellent guest experience.
• Comply with food and beverage regulations.

Skills

Customer service

Mixing and garnishing drinks

Knowledge of craft beers and wines

Communication skills

Work ethic

Education

Relevant training certificate

Job description

Job Description

The role of a bartender is to provide an excellent guest experience, make signature cocktails, and offer recommendations regarding local craft beers and wines offered.

Job Responsibilities

• Prepare both alcoholic and non-alcoholic beverages for bar and restaurant patrons
• Interact with customers, take orders and serving
• Assess customers' needs and preferences and make recommendations
• Mix ingredients to prepare cocktails
• Plan and present bar menu
• Check customers' identification and confirm it meets legal drinking age
• Restock and replenish bar inventory and supplies
• Stay guest focused and provide an excellent guest experience
• Comply with all food and beverage regulations
• Superior knowledge of classic cocktails
• Exemplify outstanding communication skills, create unique experiences for guests
• Strong and efficient work ethic, including, but not limited to keeping a clean and tidy work area, keeping guest areas clean, polishing glassware, plate-ware, silverware
• Complete opening/closing duties, including completing prep/checklist
• Adhere to cash handling policies with the ability to perform credit card charges as well as provide guests with accurate bills, ring all orders accurately and at the time of the sale
• Must have knowledge of pour-cost control, as well as participate in inventory, and determine adequate par levels

Job Specifications

• Excellent knowledge of in mixing, garnishing and serving drinks
• Computer literacy
• Positive attitude and excellent communication skills
• Ability to keep the bar organized, stocked and clean
• Relevant training certificate