Bartender / Server

Tandem Hospitality Group, LLC; Baton Rouge (LA); On-site; USD 25,000 - 35,000; Full time

Job summary

Tandem Hospitality Group, LLC is seeking a skilled bartender to provide an outstanding guest experience by expertly mixing and serving signature cocktails. The ideal candidate will have a relevant training certificate, excellent communication skills, and a strong work ethic.

The bartender will prepare drinks, interact with customers, and maintain a clean bar environment. Knowledge of craft beers and wines is essential for making recommendations to guests. Join our team to create memorable experiences!

Qualifications

• Excellent knowledge of mixing, garnishing, and serving drinks.
• Computer literacy is required.
• Positive attitude with strong communication skills.
• Ability to keep the bar organized, stocked, and clean.

Responsibilities

• Prepare both alcoholic and non-alcoholic beverages.
• Interact with customers, take orders, and serve drinks.
• Mix ingredients to prepare cocktails.
• Check customers' identification to verify legal drinking age.
• Restock and replenish bar inventory.
• Adhere to cash handling policies and process payments.

Skills

Mixing and serving drinks

Communication skills

Customer service

Knowledge of craft beers and wines

Education

Relevant training certificate

Tools

POS systems

Job description

Job Description

The role of a bartender is to provide an excellent guest experience, make signature cocktails, and offer recommendations regarding local craft beers and wines offered.

Job Responsibilities

• Prepare both alcoholic and non-alcoholic beverages for bar and restaurant patrons
• Interact with customers, take orders and serving
• Assess customers' needs and preferences and make recommendations
• Mix ingredients to prepare cocktails
• Plan and present bar menu
• Check customers' identification and confirm it meets legal drinking age
• Restock and replenish bar inventory and supplies
• Stay guest focused and provide an excellent guest experience
• Comply with all food and beverage regulations
• Superior knowledge of classic cocktails
• Exemplify outstanding communication skills, create unique experiences for guests
• Strong and efficient work ethic, including, but not limited to keeping a clean and tidy work area, keeping guest areas clean, polishing glassware, plate-ware, silverware
• Complete opening/closing duties, including completing prep/checklist
• Adhere to cash handling policies with the ability to perform credit card charges as well as provide guests with accurate bills, ring all orders accurately and at the time of the sale
• Must have knowledge of pour-cost control, as well as participate in inventory, and determine adequate par levels

Job Specifications

• Excellent knowledge of in mixing, garnishing and serving drinks
• Computer literacy
• Positive attitude and excellent communication skills
• Ability to keep the bar organized, stocked and clean
• Relevant training certificate

Source: Tandem Hospitality Group