Barista & Guest Services Cashier (Beer & Menu)

Kingsmill Resort; Williamsburg (VA); On-site; USD 15,000 - 21,000; Full time

Job summary

Kingsmill Resort in Williamsburg, VA seeks a friendly cashier to assist guests with purchases at The Mill, ring up food, merchandise and alcohol, and prepare limited menu items. You will handle payments, upsell, and ensure accuracy and service quality in a fast-paced setting.

Requirements include 1+ years in food & beverage or retail cashiering, high school diploma or equivalent, ability to lift 40 pounds, and certification like Food Handler and TIPS within 30 days of hire.

Qualifications

• High school diploma or equivalent.
• 1+ years in food & beverage or retail cashiering.
• Must be 18+ years old.
• Food Handler Card within 30 days of hire.
• TIPS certification within 30 days of hire.
• Cash handling/credit card training within 30 days of hire.

Responsibilities

• Following all policy, procedures and service standards while performing job duties.
• Ensuring products are attractively displayed and stocked.
• Providing service to guests to include explaining menu items, taking orders, upselling, and securing payment as required.
• Performing accurate cash handling.
• Preparing menu items per health and safety standards.
• Maintaining cleanliness and sanitation of work area following health and safety standards.
• Emptying trash and cleaning as needed throughout the day.
• Responding to guest requests maintaining positive interactions.
• Performing other duties as assigned.

Skills

Cash handling

Excellent communication

Strong math skills

Knowledge of liquor laws

Upselling

Micros POS experience

Retail cashiering

Ability to lift 40 lbs

Flexible schedule

Education

High school diploma or equivalent

Tools

Micros POS

Job description

Kingsmill Resort in Williamsburg, VA seeks a friendly cashier to assist guests with purchases at The Mill, ring up food, merchandise and alcohol, and prepare limited menu items. You will handle payments, upsell, and ensure accuracy and service quality in a fast-paced setting.

Requirements include 1+ years in food & beverage or retail cashiering, high school diploma or equivalent, ability to lift 40 pounds, and certification like Food Handler and TIPS within 30 days of hire.