Barista & Guest Experience Team Member (Flexible)

Coffee & Bagel Brands

De Pere (WI)

On-site

USD 17,000 - 22,000

Full time

8 days ago

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Benefits offered by this job

Employee Discount & Free Shift Drink
Flexible schedule
Growth Opportunities
Tips

Job summary

Caribou Coffee in De Pere, WI is hiring a Team Member to deliver day-making guest service, craft beverages, and support a welcoming environment. You will switch between barista and greeter roles, taking orders, handling cash, and keeping the shop clean and stocked.

No prior experience required; you’ll be trained on recipes and guest interaction. The role emphasizes teamwork, a can-do attitude, and representing Caribou's values to guests.

Qualifications

  • Must be at least 16 years of age.
  • Ability to work a flexible schedule, including early mornings, evenings, weekends, nights, and holidays as the coffeehouse needs.
  • Excellent customer service mindset.
  • Ability to thrive in a fast-paced environment.
  • Passion for coffee, hospitality, and being part of a team.

Responsibilities

  • Delivers guest service that builds real connections and active listening.
  • Hand-crafts beverages and prepares food to standard recipes, customizing to guest preferences.
  • Moves between barista, greeter, and other roles as the shift requires.
  • Takes orders and manages cash drawer accurately, following cash-handling and safety standards.
  • Keeps the coffeehouse clean, organized, and well-stocked according to operating standards.
  • Anticipates needs for guests and teammates and acts proactively.
  • Makes product-based recommendations to guests.

Skills

Customer service
Flexibility
Teamwork
Attention to detail
Communication

Tools

Cash handling

Job description

Caribou Coffee in De Pere, WI is hiring a Team Member to deliver day-making guest service, craft beverages, and support a welcoming environment. You will switch between barista and greeter roles, taking orders, handling cash, and keeping the shop clean and stocked.

No prior experience required; you’ll be trained on recipes and guest interaction. The role emphasizes teamwork, a can-do attitude, and representing Caribou's values to guests.

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