Barista - Cozy Coffee Pro with Growth & 60H PTO

Daily Harvest

Washington (District of Columbia)

On-site

USD 24,000 - 34,000

Full time

14 days+

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Benefits offered by this job

Free coffee

Job summary

La Colombe is seeking a Barista to bring energy, warmth, and unforgettable service to every cup we craft. You will learn the La Colombe way and become a coffee expert as part of a dynamic team in a fast-paced environment.

You’ll be trained to create drinks with consistency and care, own your station, and engage with guests to deliver a welcoming experience. This role offers opportunities for growth and a vibrant team culture with free coffee.

Qualifications

  • Experience in customer service, retail, hospitality where the focus is customer facing (a plus, but not required – we’ll train you!)
  • Takes pride in being part of a team and embodies all of our One Dove principles- Kindness, Respect, Deliciousness, Efficiency, and Cleanliness
  • Comfortable using a POS system and handling transactions
  • Ability to stand for long periods and lift up to 50 lbs
  • Frequent walking, bending, reaching, and twisting

Responsibilities

  • Be the face of the café—engage with customers, take orders, and serve with genuine connection
  • Create drinks with consistency, quality, and style (don’t worry—we’ll train you too)
  • Own your station, your shift, and your energy. We’re all about responsibility and respect
  • Keep the space spotless—cleanliness is part of the experience
  • Jump in where needed, support your teammates, and always look for how to make things better
  • Bring positive vibes to every shift. We notice, and so do our guests

Skills

Customer service
Hospitality
Teamwork
Attention to detail

Tools

POS system

Job description

La Colombe is seeking a Barista to bring energy, warmth, and unforgettable service to every cup we craft. You will learn the La Colombe way and become a coffee expert as part of a dynamic team in a fast-paced environment.

You’ll be trained to create drinks with consistency and care, own your station, and engage with guests to deliver a welcoming experience. This role offers opportunities for growth and a vibrant team culture with free coffee.

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