Barista & Cashier — Free Meals, Growth & Team Perks

85C Bakery Cafe

Redding (CA)

On-site

USD 28,000 - 29,000

Full time

14 days+
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Benefits offered by this job

Free meal during scheduled shifts
20% employee discount while off duty
Employee referral bonus program
Accelerated career advancement
Comprehensive training and development
Fun, supportive, and team-oriented),

Job summary

85°C Bakery Cafe in Cypress, CA is seeking a Storefront Associate (Barista/Cashier) to deliver an outstanding guest experience. The role covers coffee/tea beverage preparation, bread merchandising, and POS operations in a fast-paced retail bakery setting.

The position requires a High School diploma or equivalent (preferred), strong communication, and a team-oriented attitude. Weekend availability and ability to work at least 20 hours per week are strongly preferred, with training and advancement

Qualifications

  • High school diploma or equivalent preferred.
  • Prior retail, restaurant, or customer service experience preferred.
  • Ability to communicate clearly in English.
  • Weekend and holiday availability preferred.
  • ServSafe Food Handler Certification where required.

Responsibilities

  • Deliver friendly, fast, and memorable customer service.
  • Greeting guests and assisting with product selection.
  • Operating the POS system accurately.
  • Preparing coffee, tea, and specialty beverages.
  • Assisting with bread merchandising and product presentation.
  • Maintaining a clean, organized, and food-safe work environment.
  • Working collaboratively with teammates and store leadership.
  • Cross-training in multiple areas, including: Cashier (POS), Bar, Bread, Cake.

Skills

Customer service
Communication
Teamwork
Multitasking

Education

High School Diploma or equivalent

Job description

85°C Bakery Cafe in Cypress, CA is seeking a Storefront Associate (Barista/Cashier) to deliver an outstanding guest experience. The role covers coffee/tea beverage preparation, bread merchandising, and POS operations in a fast-paced retail bakery setting.

The position requires a High School diploma or equivalent (preferred), strong communication, and a team-oriented attitude. Weekend availability and ability to work at least 20 hours per week are strongly preferred, with training and advancement

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