Barista

Sage Coffee Shop; Columbia Township (MO); On-site; USD 20,664 - 34,440; Part time

Job summary

A local coffee shop in Columbia Township is seeking team members to craft espresso drinks and provide excellent service. Ideal candidates have a strong sense of initiative and a willingness to learn. Experience is not necessary, making it a great opportunity for those new to the industry. Candidates must be available for a minimum of 15 hours per week, with weekend shifts preferred. Competitive pay, estimated at an average of $20/hour plus tips, is offered.

Qualifications

• No prior experience required, just eagerness to learn and grow.
• Consistent presence and reliability are essential.

Responsibilities

• Craft espresso drinks and beverages to recipe standards.
• Provide warm, attentive service to guests.
• Support daily operations including register and cleaning.
• Work as part of a team to maintain a calm cafe environment.
• Availability for a minimum of 15 hours per week is needed.

Skills

Strong sense of initiative

Willingness to learn

Attention to detail

Job description

Overview

Nestled in the heart of downtown Columbia, Sage brings the artistry of French pastry and handcrafted drinks to Missouri’s vibrant college town. From delicate croissants to expertly crafted drinks, we honor authentic French techniques and exceptional ingredients. Our baristas, bakers, and pastry chefs bring care to everything we serve, making each visit worth savoring. At Sage, we believe exceptional food and coffee begin with exceptional people. We're building a team of artisans who share our passion for quality, creativity, and hospitality. Together, we're bringing a taste of France to Columbia—one beautifully crafted pastry or coffee at a time.

Job Description

This role is ideal for someone who enjoys working with purpose, takes pride in creating beautiful moments for others, and thrives in a collaborative setting. Prior experience isn’t required—just a strong sense of initiative, a willingness to learn, and a consistent presence.

Key Responsibilities

• Crafting espresso drinks and beverages to recipe standards
• Providing warm, attentive service to all guests
• Supporting day-to-day operations: register, restocking, cleaning, and prep
• Working with a team to maintain a calm and well-run café environment
• Minimum of 15 hours per week required; weekend availability preferred

Pay

Average of $20/hour with tips, based on current team earnings