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Sushi by Bou in New York's upscale dining scene is seeking a Barback to support the bar and front‑of‑house service. You will keep the bar stocked, glassware pristine and ready for each seating, showing urgency and teamwork in a fast-paced, guest-focused environment.
The role offers hourly pay with tips, requires evening/weekend availability, and a commitment to cleanliness and safety. Join a modern omakase concept that values efficiency, reliability and smooth operation to enhance guest
Sushi by Bou is a modern omakase concept defined by intimate settings, thoughtful design and an energetic atmosphere. As we expand, we are looking for talented hospitality professionals to join our team and grow with us.
The Barback supports beverage and front-of-house service by keeping the bar stocked, organized and ready throughout each seating. The ideal candidate works with urgency, notices what the team needs and takes pride in maintaining an efficient service environment.
$10.70 per hour plus tips.