Bar Support Specialist - Flexible Hours & Tips

Solcocina

Elk Grove (CA)

On-site

USD 2,066,000 - 2,755,000

Full time

4 days ago
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Benefits offered by this job

Dining discounts for you and up to 5 =
Employee referral program
Credit union benefits
Partner perks
Sick time in eligible states
Health insurance for full-time team

Job summary

XRG is seeking a barback in Elk Grove, CA to support bartenders, restock, and maintain a clean, efficient bar area. You will work in a fast-paced restaurant environment, ensuring safe service of beer, wine and spirits while delivering guest information and maintaining stock levels.

The role requires a minimum of one year related experience, knowledge of POS systems, and a commitment to safety and customer service. Full-time team members receive health insurance and dining discounts.

Qualifications

  • High School Diploma preferred.
  • Proof of eligibility to work in the United States.
  • 21+ years of age.
  • Minimum of one year related experience.
  • Experience with POS systems.
  • Familiarity with beer and spirits.
  • Proper lifting techniques.
  • Ability to communicate in English.

Responsibilities

  • Provide service to bartenders in a timely manner.
  • Prepare all mixes and garnishes.
  • Ensure proper rotation of all liquor, beer, wine and consumables.
  • Keep bar top clean and free of dirty glasses and trash.
  • Maintain back bar clean and organized.
  • Clean spills immediately and dispose of trash properly.
  • Assist with loading/unloading of equipment and supplies.
  • Record and report stock shortages and safety hazards.
  • Provide guests with menu and allergen information.
  • Respond to guest concerns and resolve issues professionally.

Skills

POS systems
Beer knowledge
Guest relations
Communication
Safety procedures

Education

High School Diploma

Tools

POS systems

Job description

XRG is seeking a barback in Elk Grove, CA to support bartenders, restock, and maintain a clean, efficient bar area. You will work in a fast-paced restaurant environment, ensuring safe service of beer, wine and spirits while delivering guest information and maintaining stock levels.

The role requires a minimum of one year related experience, knowledge of POS systems, and a commitment to safety and customer service. Full-time team members receive health insurance and dining discounts.

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