Bar Operations Leader: Drives Guest Experience & Revenue

LOGAN; Leeds (AL); On-site; USD 52,000 - 70,000; Full time

Job summary

LOGAN is seeking a Bar Manager to lead daily bar operations in a fast-paced environment. You will supervise staff, manage inventory, ensure consistent beverage quality, and drive customer satisfaction while maintaining regulatory compliance.

The role requires strong leadership, excellent communication, and a focus on cost control to support revenue growth and a positive guest experience.

Qualifications

• Minimum high school diploma or GED.
• 3+ years of restaurant management experience.
• Proven leadership and communication skills.
• Ability to motivate employees and manage a team.
• Familiarity with ServSafe Alcohol and HACCP is preferred.

Responsibilities

• Oversee day-to-day bar operations, including staff management and scheduling.
• Maintain inventory levels and coordinate vendor relations.
• Ensure high-quality beverages and customer satisfaction.
• Respond to customer complaints promptly and professionally.
• Train and supervise bar staff to ensure product knowledge and policies.
• Uphold sanitation, safety standards and regulatory compliance.

Skills

Leadership

Customer service

Communication

Staff training

Problem solving

Cost control

Education

High school diploma or GED

Job description

LOGAN is seeking a Bar Manager to lead daily bar operations in a fast-paced environment. You will supervise staff, manage inventory, ensure consistent beverage quality, and drive customer satisfaction while maintaining regulatory compliance.

The role requires strong leadership, excellent communication, and a focus on cost control to support revenue growth and a positive guest experience.