Bar & Bistro Attendant - Guest-Focused Service Expert

Midas Hospitality; Charlotte (NC); On-site; USD 17,000 - 28,000; Full time

Job summary

Midas Hospitality is seeking a friendly Bartender/Bistro Attendant to support our Hotel Food & Beverage operations. You will prepare and serve beverages, process guest transactions, and maintain a clean, welcoming bar area for hotel guests and restaurant patrons.

The ideal candidate enjoys a fast-paced guest-service environment, provides prompt, courteous service, and follows all safety, sanitation, alcohol service, and company standards to deliver a top-notch guest experience.

Qualifications

• Must meet the legal age to prepare and serve alcohol in the state of operation.
• Ability to perform essential bartender duties safely, accurately, and consistently.
• Knowledge of beverage preparation, responsible alcohol service, sanitation, and guest-service standards.
• Ability to read and follow safety rules, operating instructions, maintenance instructions, and procedure manuals.
• Ability to communicate effectively with guests, associates, and leaders.
• Ability to add, subtract, multiply, and divide using whole numbers, fractions, decimals, American money, weights, volume, and distance.
• Flexibility to work a schedule based on hotel and Food & Beverage needs.

Responsibilities

• Acknowledge guests promptly and provide welcoming, attentive service.
• Take beverage and food orders from guests or servers accurately and efficiently.
• Mix, prepare, and serve cocktails, beer, wine, and non-alcoholic beverages according to recipes, standards, and responsible alcohol service requirements.
• Process guest payments accurately and immediately for all applicable transactions.
• Request identification when required and follow all legal age verification and alcohol service requirements.
• Maintain a clean, organized, and well-stocked bar area throughout the shift.
• Order, requisition, restock, and organize liquor, beverages, garnishes, glassware, and bar supplies as needed.
• Arrange bottles, glassware, and displays to support an attractive and professional bar presentation.
• Prepare fruit garnishes, bar snacks, appetizers, and other service items as assigned.
• Promote menu items, specials, and available offerings in a guest-focused and professional manner.
• Follow company standards, franchise standards, safety procedures, sanitation expectations, and hotel policies.

Job description

Midas Hospitality is seeking a friendly Bartender/Bistro Attendant to support our Hotel Food & Beverage operations. You will prepare and serve beverages, process guest transactions, and maintain a clean, welcoming bar area for hotel guests and restaurant patrons.

The ideal candidate enjoys a fast-paced guest-service environment, provides prompt, courteous service, and follows all safety, sanitation, alcohol service, and company standards to deliver a top-notch guest experience.