Banquets Server - Tipped

Mohegan Sun; Connecticut; On-site; USD 21,000 - 32,000; Full time

Job summary

Mohegan Sun in Uncasville, CT is seeking a Banquets Server to deliver prompt, courteous food and beverage service at banquet events. This on-call role requires setup and breakdown of stations, maintaining sanitary work areas, and following safety and liquor guidelines.

Candidates should have at least six months of food-service experience, strong communication, a friendly personality, and a valid driver's license. Training on SMART alcohol awareness and Serve Safe may be required.

Qualifications

• Six months of food service experience in a fast-paced casino environment.
• Excellent communication skills and a friendly, outgoing personality.
• Valid drivers license required and able to work flexible hours.
• Knowledge of liquor laws and responsible beverage service.

Responsibilities

• Provides prompt and courteous food and beverage service at banquet events.
• Sets up and breaks down assigned work stations.
• Maintains a safe and sanitary work area and handles clean-up duties.
• Assists with wine/beverage service and adheres to safety guidelines.

Skills

Food experience

Excellent communication

Friendly personality

Valid drivers license

Tools

POS system knowledge

Job description

## Banquets Server - TippedApplylocations: Uncasville, CTtime type: On-Callposted on: Posted 3 Days Agojob requisition id: R-12907**JOIN OUR TEAM AND EXPERIENCE ENDLESS CAREER POSSIBILITIES****IF YOU ARE AN EXISTING TEAM MEMBER,** **PLEASE CLICK THE FOLLOWING LINK TO BE TAKEN TO THE INTERNAL CAREER SITE: MOHEGAN INTERNAL CAREER SITE****Position Summary:**This position is responsible for serving guests in accordance with department policies, procedures and steps of service.**Primary Duties and Responsibilities****:** includes but not limited to:* Provides prompt and courteous food and beverage service to banquet guests* Responsible for the set-up and breakdown of assigned work stations* Maintains a safe and sanitary work area* Responsible for clearing dishes, glassware and trash from work stations**Secondary Duties and Responsibilities:*** Follows departmental sanitation and safety techniques* Knowledgeable of alcoholic offerings and wine menus**Minimum Education and Qualifications:*** Six months of previous food experience in a fast paced, high volume casino environment* Thorough knowledge of state liquor laws, proper identifications procedures, shut offs and refusal of service* Excellent communication skills* Friendly outgoing personality* Must have a valid drivers license**Competencies:** Incumbent will master the following competencies while in this position:* Thorough knowledge of operational policies with regard to hours of operation, types of menus offered, restaurant concepts and marketing programs* Good understanding of spirits, beer, wine, glassware, garnishes and all beverage service techniques* Skilled in proper tray handling* Good understanding of food products including sauces, dairy and cheeses, cuts of meat, fowl and fish, fruits and vegetables, pasta, breads and starches and desserts and pastry* Good understanding of food preparation and cooking techniques* Thorough point of sale system knowledge* Understanding of all legal beverage service guidelines and state liquor laws including proper identification, refusal of service and shutoff procedures* Knowledge of Ballroom, Convention Center, storeroom locations and various catering areas throughout the casino**Training Requirements:*** SMART alcohol awareness* Serve Safe Training **Physical Demands and Work Environment:*** Must be able to lift up to 50 lbs.* Must be able to stand and walk for extended periods of time* Must be able to work in outside elements, as needed* Must be able to work various shifts and flexible hoursThis is not necessarily an exhaustive list of all responsibilities, requirements or working conditions associated with the job. Mohegan Sun reserves the right to make changes in the above job description whenever necessary.