Banquets Operations Lead — Guest Satisfaction & Profit

Hyatt; Indiana; Presencial; USD 45.000 - 65.000; Jornada completa

Descripción de la vacante

Hyatt is seeking an Assistant Manager - Banquets to support the Outlet Manager in running the Banquets operation as a profitable, guest-focused, standards-driven unit in line with Hyatt International's brand guidelines.

The role requires ideally a Hospitality or Restaurant Management diploma, with at least 2 years of experience as Assistant Manager Banquets or Team Leader in a hotel or large restaurant, and a passion for delivering memorable events and events service.

Formación

• Minimum 2 years work experience as Assistant Manager Banquets or Team Leader/Captain in a hotel or large restaurant with good standards.
• Ideally with a degree, apprenticeship or diploma in Hospitality or restaurant management.

Responsabilidades

• Assist the Outlet Manager in running the Banquets outlet as a profitable centre.
• Strive to maximize guest satisfaction while complying with Hyatt standards and budget.

Conocimientos

Team leadership

Guest service

Educación

Diploma in Hospitality/Restaurant Management

Descripción del empleo

Hyatt is seeking an Assistant Manager - Banquets to support the Outlet Manager in running the Banquets operation as a profitable, guest-focused, standards-driven unit in line with Hyatt International's brand guidelines.

The role requires ideally a Hospitality or Restaurant Management diploma, with at least 2 years of experience as Assistant Manager Banquets or Team Leader in a hotel or large restaurant, and a passion for delivering memorable events and events service.