Banquet SetUp Houseperson

BENCHMARK; Five Points South (AL); On-site; USD 30,000 - 40,000; Full time

Benefits offered by this job

Comprehensive health insurance

Retirement plans

Paid time off

Employee benefits

Job summary

BENCHMARK is seeking a dedicated individual to manage conference room setups and maintain cleanliness. Responsibilities include assembling equipment, cleaning ballroom and meeting spaces, and ensuring guests have an exceptional experience.

The ideal candidate is detail-oriented, has excellent communication skills, and thrives in a fast-paced team environment. Flexibility for evening and weekend shifts is required along with a passion for service.

Qualifications

• At least 18 years of age.
• Can accurately follow instructions, both verbally and written.
• Comfortable lifting and carrying up to 25lbs and up to 50lbs frequently.
• Passion for creating an exceptional experience for all guests.

Responsibilities

• Assemble and arrange conference equipment per event order.
• Daily cleaning of classrooms, ballrooms, and team rooms.
• Refresh meeting rooms during meal and coffee breaks.
• Resolve guests' issues and create an amazing experience.

Skills

Excellent communication skills

Detail-oriented

Problem solver

Teamwork

Fast-paced environment

Flexible schedule

Job description

Responsibilities

• Assemble and arrange conference equipment in conference rooms per event order and to the standard set by Conference Services management.
• Daily thorough cleaning of classrooms, ballrooms, and team rooms following proper cleaning standards including the removal of trash from meeting spaces and the restocking of meeting room supplies.
• Refresh meeting rooms during meal and coffee breaks.
• Complete special projects as directed by department management.
• Move convention material boxes, programs, etc. from hotel receiving docks, registration areas, guest rooms or suites.
• Bus tables and re‑set them as needed.
• Resolve guests’ issues and create an amazing experience.
• Communicate and maintain a positive relationship with culinary and stewarding staff.
• Maintain an awareness of all functions, events and meetings taking place at any given time.

Qualifications

• At least 18 years of age.
• Can accurately follow instructions, both verbally and written.
• Highly detail‑oriented.
• Comfortable working in a fast‑paced environment.
• Excellent communication skills.
• Thrives working in a teamwork environment.
• Flexible schedule that may include evenings, weekends, and holidays.
• Problem solver.
• Passion for creating an exceptional experience for all guests.
• Comfortable being on feet throughout the shift, including intermittent walking and stair climbing.
• Comfortable lifting and carrying up to 25lbs. at shoulder height and up to 50lbs. frequently.
• Able to bend, squat, push and pull frequently.

Compensation & Benefits

Compensation is based on a wide array of factors unique to each candidate, including skill set, years and depth of experience, certifications, and specific office location. Pyramid Global Hospitality offers comprehensive health insurance, retirement plans, paid time off, and employee benefits.

Equal Opportunity Employer

Pyramid Global Hospitality is an equal‑opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.