Banquet Set-up

Vail Resorts; New Hampshire; On-site; USD 27,552 - 30,568; Part time

Benefits offered by this job

Free ski passes

Employee discounts on lodging and food

401(k) Retirement Plan

Employee Assistance Program

Job summary

A premier mountain resort company located in New Hampshire is seeking seasonal employees for banquet setup. Responsibilities include preparing meeting rooms, setting up food buffets, and maintaining cleanliness in the Event Center. Ideal candidates should have a strong work ethic, the ability to lift 50 lbs, and enjoy working in a team. The position offers a starting wage of $20.00/hr to $22.19/hr and various employee benefits including ski perks and discounts.

Qualifications

• Must be able to lift 50 lbs.
• Work on your feet for up to 8-10 hours.
• Experience in waitstaff or guest services is a plus.

Responsibilities

• Assist with daily set-up of meeting and banquet rooms.
• Set up tables, chairs, and food buffets.
• Provide service gratuities above base wage.

Skills

Teamwork

Professional appearance

Strong work ethic

Customer service

Job description

Employee Benefits

• Ski/Mountain Perks! Free passes for employees, employee discounted lift tickets for friends and family AND free ski lessons
• MORE employee discounts on lodging, food, gear, and mountain shuttles
• 401(k) Retirement Plan
• Employee Assistance Program
• Excellent training and professional development
• Referral Program

Job Specifications

Starting Wage: $20.00/hr - $22.19/hr

Employment Type: Summer Seasonal 2026

Minimum Age: At least 14 years of age

Housing Availability: Yes

The expected pay range is $20.00/hr - $22.19/hr. This is the pay range we reasonably expect to pay for this position. Individual compensation decisions are based on a variety of factors.

Job Responsibilities

This position's main job responsibility is to assist with the daily set-up of meeting and banquet rooms at the events throughout the Resort.

• Setting up tables, chairs, and food buffets.
• Assist with the ongoing cleaning of the Event Center including vacuuming, shoveling snow, and cleaning up rooms after guests leave.
• Provide service gratuities above base wage.
• Offer shift meals which normally attract additional applicants.
• Other duties as assigned.

Job Requirements

• Be able to lift 50 lbs.
• Work on your feet for up to 8-10 hours.
• Have a professional appearance and strong work ethic.
• Can get information and act on it immediately, with a good attitude.
• Be able to work well in a team environment and with different cultures.
• Prior waitstaff or guest services experience is a plus.

In completing this application, and when submitting related documentation, applicants may redact information that identifies their age, date of birth, and/or dates of attendance at or graduation from an educational institution.

We follow all federal, state, and local laws including restrictions on child/minor labor. Minors hired into this position will not be asked or permitted to engage in activities restricted to adult workers.

Vail Resorts is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability, protected veteran status or any other status protected by applicable law.

Requisition ID 513583

Reference Date: 02/25/2026

Job Code Function: Banquet

Nearest Major Market: Concord

Nearest Secondary Market: Manchester