Banquet Service Pro – Guest Experience at Events

The Sagamore Resort; Bolton Landing (NY); On-site; USD 27,552 - 35,817; Full time

Benefits offered by this job

Health Insurance (Full-Time)

Dental Insurance (Full-Time)

Vision Insurance (Full-Time)

Life Insurance (Full-Time)

401(k) (Full-Time)

Free Associate Parking

Free Meal for every shift worked

25% Discount in Resort Outlets

Hotel Discounts with OPL

Friends and Family Discount at Opal</n

Job summary

The Sagamore Resort is seeking a Banquet Server to provide exceptional food and beverage service during events and functions. You will greet guests, serve with accuracy, manage dietary requests, and keep the dining area organized and clean.

Work during evenings, weekends, and holidays as event schedules dictate. This role offers benefits and opportunities to rotate into resort restaurant service as needed.

Qualifications

• Previous Banquet Server experience preferred.
• Strong communication and interpersonal skills.
• Ability to work in a fast-paced environment and handle multiple tasks.

Responsibilities

• Greet guests and ensure dining needs are met throughout the event.
• Serve food and beverages accurately and accommodate special dietary requests.
• Clear tables and clean up after events, including removing dishes and glassware.
• Monitor guest needs and respond promptly to requests or concerns.
• Adhere to health and safety regulations and maintain cleanliness.
• Provide excellent customer service to enhance guest experience.
• Assist Banquet Manager, Banquet Captain, or Event Coordinator with additional tasks.

Skills

Customer service

Communication

Multitasking

Stamina

Flexible hours

Job description

The Sagamore Resort is seeking a Banquet Server to provide exceptional food and beverage service during events and functions. You will greet guests, serve with accuracy, manage dietary requests, and keep the dining area organized and clean.

Work during evenings, weekends, and holidays as event schedules dictate. This role offers benefits and opportunities to rotate into resort restaurant service as needed.