Banquet Servers

Creole Cuisine Restaurant Concepts; New Orleans (LA); On-site; USD 16,531 - 27,552; Full time

Benefits offered by this job

Medical, Dental, & Vision insurance options

Flexible scheduling

Weekly pay

Meal discounts

Career growth opportunities

Job summary

Creole Cuisine Restaurant Concepts is hiring Banquet Servers dedicated to providing excellent service in a fast-paced environment. The role involves serving at events like weddings and corporate functions. Candidates should possess attention to detail, a professional attitude, and flexible availability.

Qualifications

• Previous banquet or event serving experience preferred.
• Ability to stand for long periods.
• Flexible availability, especially evenings, weekends, and holidays.

Responsibilities

• Provide top-tier service at various events, enhancing guest experiences.
• Ensure excellence in banquet service for weddings, corporate gatherings, and private dinners.

Skills

Attention to detail

Guest satisfaction

Team-oriented attitude

Job description

NOW HIRING: BANQUET SERVERS!

Creole Cuisine Restaurant Concepts is seeking Banquet Servers who excel in elegant, fast-paced environments and are dedicated to providing top-tier service. Our banquet team handles events such as weddings, corporate gatherings, private dinners, and celebrations, ensuring excellence at every occasion.

Benefits of Joining Creole Cuisine:

• Medical, Dental, & Vision insurance options
• Flexible scheduling
• Weekly pay
• Meal discounts
• Opportunities for career growth across 30+ locations, with a focus on promoting from within

Qualifications:

• Previous banquet or event serving experience preferred
• Strong attention to detail and guest satisfaction
• Ability to stand for long periods
• Professional, team-oriented attitude
• Flexible availability, especially evenings, weekends, and holidays

Join us in creating memorable guest experiences, one event at a time. Apply today to become part of the Banquet Service team at Creole Cuisine Restaurant Concepts.