Banquet Server - On Call

Remington Hospitality; New Mexico; On-site; USD 25,000 - 35,000; Part time

Job summary

An established industry player in hospitality is seeking an enthusiastic Banquet Server for on-call shifts. This entry-level position is perfect for those who thrive in dynamic environments and enjoy providing excellent service. You'll be responsible for setting up events, ensuring food quality, and serving beverages while delivering a memorable experience for guests. If you have a passion for hospitality and a keen eye for detail, this role offers a fantastic opportunity to grow in the hospitality field.

Qualifications

• Strong customer service skills are essential for providing excellent guest experiences.
• Attention to detail is crucial for food presentation and setup.

Responsibilities

• Review BEOs for menu details and setup requirements.
• Provide prompt and professional service to all guests.

Skills

Customer Service

Attention to Detail

Communication

Job description

Join to apply for the Banquet Server - On Call role at Remington Hospitality.

Responsibilities

• Review BEOs for menu details, room setup, food, beverage, and audiovisual needs.
• Assist the setup staff in table, buffet, and bar setup.
• Check the quality and presentation of food before serving.
• Prepare and serve beverages for the event.
• Provide prompt and professional service to all guests.
• Communicate with the kitchen regarding any changes.

Seniority level

• Entry level

Employment type

• Part-time

Job function

• Management and Manufacturing

Industries

• Hospitality