BANQUET SERVER

Ohkay; New Mexico; On-site; USD 10,000 - 60,000; Full time

Job summary

An established industry player is seeking a Banquets Server to deliver outstanding customer service during events. This role involves setting up and breaking down banquet areas, ensuring cleanliness, and anticipating guests' needs to exceed expectations. The ideal candidate will thrive in a fast-paced environment and maintain professionalism at all times. If you are passionate about providing excellent service and enjoy working in dynamic settings, this position offers a fantastic opportunity to shine in the hospitality industry.

Qualifications

• High School Diploma with at least one year of experience required.
• Ability to learn food handlers service is essential.

Responsibilities

• Provide exceptional customer service throughout the event process.
• Assist with setup and breakdown of banquet areas.
• Maintain cleanliness and sanitary practices.

Skills

Customer Service

Sanitary Practices Awareness

Event Setup and Breakdown

Ability to Work in Fast-Paced Environment

Education

High School Diploma or equivalent

Job description

Job Details

Job Location: 340 HWY 68 - SAN JUAN PUEBLO, NM

Position Type: On Call

Education Level: High School

Salary Range: Undisclosed

Travel Percentage: None

Job Shift: Any

Description

POSITION SUMMARY:

The duties and responsibilities of a Banquets Server are generally to provide exceptional customer service throughout the entire event process to ensure the highest standard of customer satisfaction.

JOB REQUIREMENTS:

1. Assist with the complete setup and breakdown of the banquet area.
2. Maintain a high level of cleanliness and awareness of sanitary practices.
3. Anticipate guests’ needs and exceed customer service expectations.
4. Maintain composure in a fast-paced environment.
5. Relay important information about orders, allergies and special requests to the appropriate person.
6. Respond urgently and appropriately to any concerns.
7. Present in professional appearance and mannerisms.

Qualifications

EDUCATION/EXPERIENCE/SKILLS:

High School Diploma or equivalent with at least one (1) year experience. Ability to learn food handlers service.

PHYSICAL/MENTAL DEMANDS:

Moving (walking, standing, working) throughout Convention Center and continuously standing, bending, and kneeling.
Vision, hearing, speech and literacy.
Lifting, pushing, pulling or carrying up to 50 pounds.

WORKING CONDITIONS:

Ability to work in a casino environment, in the midst of noise, crowded situations etc.