BANQUET SERVER

Harry's Hospitality Group; Wilmington (DE); On-site; USD 17,000 - 28,000; Full time

Job summary

A hospitality group is hiring a Banquet Server for the Fall 2025 season at Harry's Savoy Ballroom in Wilmington, Delaware. Candidates should have a passion for hospitality and be available for flexible shifts, including evenings, weekends, and holidays. The role requires at least one year of banquet server experience and the ability to obtain the necessary training certification. This is a full-time, entry-level position that offers unique opportunities in the food and beverage services industry.

Qualifications

• Minimum 1 year banquet server experience preferred.
• Must be able to obtain a valid Delaware Alcohol & Tobacco Enforcement Alcohol Beverage Server Training Certification.
• Willingness to work a flexible schedule including days, evenings, weekends, and holidays.

Skills

Passion for hospitality

Ability to work evenings and weekends

Flexible Schedule

Job description

BANQUET SERVER - NOW HIRING for FALL 2025

Apply for the BANQUET SERVER role at Harry's Hospitality Group.

Work Location: Harry's Savoy Ballroom (2020 Naamans Road).

We seek candidates passionate about hospitality and exceeding guest expectations.

DAYTIME availability a plus; evening, weekend, and holiday availability a must.

Learn more about us at https://www.harryshospitalitygroup.com/harrys-savoy-ballroom/.

Job Requirements

• Minimum 1 year banquet server experience preferred.
• Must possess or be able to obtain a valid Delaware Alcohol & Tobacco Enforcement Alcohol Beverage Server Training Certification.
• All positions must be willing and able to work a flexible schedule including days, evenings, weekends and holidays.

Seniority Level

Entry level

Employment Type

Full-time

Job Function

Management and Manufacturing

Industries

Food and Beverage Services