Banquet Server: Elevate Weddings and Events

Sonesta Hotels International Corporation; Irvine (CA); On-site; USD 23,000 - 25,000; Full time

Benefits offered by this job

Medical, Dental & Vision Insurance

401(k) Retirement Plan

Paid Vacation & Sick Time

Hotel Discounts

Job summary

Sonesta Hotels International Corporation is seeking a Banquet Server in Irvine, CA to deliver exceptional food and beverage service at weddings, galas, conferences, and special events. You will help set up and manage banquet spaces, ensuring presentation and guest comfort throughout high-volume occasions.

The role thrives in a fast-paced hospitality environment, requiring teamwork, sharp attention to detail, and a guest-focused mindset consistent with Sonesta's People People culture.

Qualifications

• Previous banquet, restaurant, hotel, catering, hospitality, food service, or customer service experience preferred.

Responsibilities

• Provide friendly, professional, and attentive food & beverage service during banquets, weddings, meetings, conferences, and special events.
• Set up, maintain, and break down banquet rooms, buffets, dining stations, and event spaces according to event specifications and service standards.
• Serve food and beverages efficiently while maintaining presentation, timing, and hospitality standards throughout events.
• Assist guests with requests, answer questions, and help create a welcoming and memorable event experience.
• Coordinate with Banquet Captains, Culinary teams, Bartenders, and F&B leadership to support seamless event execution.
• Maintain cleanliness and organization across banquet spaces, service stations, and back-of-house areas throughout events.

Skills

Banquet service

Guest service

Teamwork

Communication

Job description

Sonesta Hotels International Corporation is seeking a Banquet Server in Irvine, CA to deliver exceptional food and beverage service at weddings, galas, conferences, and special events. You will help set up and manage banquet spaces, ensuring presentation and guest comfort throughout high-volume occasions.

The role thrives in a fast-paced hospitality environment, requiring teamwork, sharp attention to detail, and a guest-focused mindset consistent with Sonesta's People People culture.