Banquet Server: Elevate Guest Experience at Events

Aramark; Seattle (WA); On-site; USD 19,320 - 27,517; Full time

Benefits offered by this job

Medical, dental, vision benefits

401(k) retirement savings

Paid time off

Job summary

Aramark in Seattle, WA is seeking a Banquet Server to set and serve food and beverages in the designated banquet area, following the Banquet Event Order (BEO) and delivering courteous guest support.

The role requires experience in food service, strong customer service, and the ability to work flexible hours including evenings and weekends. Physical stamina and adherence to safety policies are essential for success.

Qualifications

• Previous experience as a server or in food service role preferred.
• Demonstrates excellent customer service skills.
• Demonstrates excellent communication and interpersonal skills, both written and verbal.
• Demonstrates knowledge of basic banquet set-ups, policies and procedures.
• Working knowledge of food safety principles and procedures.
• Must be able to obtain and present Washington State Food Worker Card and Washington Alcohol Server Card (MAST).
• Must be available to work flexible hours including evenings, weekends, and holidays.
• Requires constant standing and walking.
• Requires frequent lifting of up to 25 lbs.
• Requires occasional lifting of up to 50 lbs.

Responsibilities

• Set tables in banquet room as assigned.
• Serves food and beverage to guests according to guests' orders and/or banquet menu.
• Maintains knowledge of menu items and all other offerings.
• Maintains appearance and cleanliness of food service areas during event.
• Replenishes food and beverage product.
• Adheres to all alcohol service policies and safe drinking guidelines including checking guests’ identification.
• Provides excellent customer service, anticipating guests’ needs.
• Breaks down and cleans/sanitizes food service areas, workstations, and equipment.
• Maintains a positive demeanor towards guests, customers, clients, co-workers, etc.
• Adheres to Aramark safety policies and procedures including proper food safety and sanitation.
• Ensures security of company assets.
• Other duties and tasks as assigned by manager.

Skills

Server experience

Customer service

Communication

Banquet setup knowledge

Food safety knowledge

Certifications

Flexible hours

Physical stamina

Lifting capabilities

Job description

Aramark in Seattle, WA is seeking a Banquet Server to set and serve food and beverages in the designated banquet area, following the Banquet Event Order (BEO) and delivering courteous guest support.

The role requires experience in food service, strong customer service, and the ability to work flexible hours including evenings and weekends. Physical stamina and adherence to safety policies are essential for success.