Banquet Server - Seattle Convention Center

Aramark Corporation; Seattle (WA); On-site; USD 23,000 - 25,000; Full time

Benefits offered by this job

Medical insurance

Dental insurance

Vision insurance

401(k)

Paid time off / parental leave

Job summary

Aramark is hiring a Banquet Server to set and serve food and beverages in the designated banquet area, following the Banquet Event Order (BEO), and to provide general customer service within the banquet space. The role requires menu knowledge, safety adherence, and the ability to work flexible hours, including evenings and weekends.

Essential duties include maintaining service area cleanliness, replenishing food and beverages, and upholding alcohol service policies.

Qualifications

• Previous experience as a server or in food service preferred.
• Demonstrates excellent customer service skills.
• Demonstrates excellent communication and interpersonal skills, both written and verbal.
• Demonstrates knowledge of basic banquet set-ups, policies and procedures.
• Working knowledge of food safety principles and procedures.
• Must be able to obtain and present Washington State Food Worker Card and Washington Alcohol Server Card (MAST).
• Must be available to work flexible hours including evenings, weekends, and holidays.
• Requires constant standing and walking.
• Requires frequent lifting up to 25 lbs and occasional lifting up to 50 lbs.

Responsibilities

• Set tables in banquet room as assigned.
• Serves food and beverage to guests according to guests orders and/or banquet menu.
• Maintains knowledge of menu items and all other offerings.
• Maintains appearance and cleanliness of food service areas during event.
• Replenishes food and beverage product.
• Adheres to all alcohol service policies and safe drinking guidelines including checking guests’ identification.
• Provides excellent customer service, anticipating guests’ needs.
• Breaks down and cleans/sanitizes food service areas, workstations, and equipment.
• Maintains a positive demeanor towards guests, customers, clients, co-workers, etc.
• Adheres to Aramark safety policies and procedures including proper food safety and sanitation.
• Ensures security of company assets.
• Other duties and tasks as assigned by manager.

Skills

Customer service

Communication skills

Food safety knowledge

Banquet set-ups knowledge

Washington card compliance

Job description

Job Description

TheBanquetServeris responsible forsettingandserving food andbeveragein the designated banquet areainaccordance withthe assigned Banquet Event Order (BEO). TheServer should provide general customer service withinthe banquet areaas well as escalat and/or resolve anyissues asnecessary to ensure guest satisfaction. Essential functions and responsibilitiesof the position may vary by Aramark location based on client requirementsand business needs.

Compensation Data

COMPENSATION: The Hourly rate for this position is $17.13 to $17.13. If both numbers are the same, that is the amount that Aramark expects to offer. This is Aramark’s good faith and reasonable estimate of the compensation for this position as of the time of posting.

There is no predetermined application window for this position, the position will close once a qualified candidate is selected. Qualified applicants with arrest or conviction records will be considered for employment in accordance with all applicable laws, including, but not limited to all applicable Fair Chance Ordinances and Acts. For jobs in San Francisco, this includes the San Francisco Fair Chance Ordinance.

• BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources.
• Additional benefits may include retirement savings plans like 401(k) and paid days off such as parental leave and disability coverage.

Benefits vary by location and are subject to any legal requirements or limitations, employee eligibility status, and where the employee lives and/or works.

Job Responsibilities

• Set tables in banquet room as assigned
• Serves food and beverage to guests according toguestsorders and/or banquet menu
• Maintains knowledge of menu items and all other offerings
• Maintains appearance and cleanliness of food service areas during event
• Replenishes food and beverage product
• Adheres to all alcohol service policies and safe drinking guidelines including checking guests’ identification
• Provides excellent customer service,anticipatingguests’ needs
• Breaks down and cleans/sanitizes food service areas, workstations, and equipment
• Maintains a positive demeanor towards guests, customers, clients, co-workers, etc.
• Adheres to Aramark safety policies and procedures including proper food safety and sanitation
• Ensures security of company assets
• Other duties and tasks as assigned by manager

At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.

Qualifications

• Previous experience as a server or in food service role preferred
• Demonstrates excellent customer service skills
• Demonstrates excellent communication and interpersonal skills, both written and verbal
• Demonstratesknowledge of basic banquet set-ups,policiesand procedures
• Working knowledge of food safety principles and procedures
• Must be able to obtain and present Washington State Food Worker Card and Washington Alcohol Server Card (MAST)
• Must be available to work flexible hours including evenings, weekends, and holidays
• Requires constant standing and walking
• Requires frequent lifting of up to 25 lbs.
• Requires occasional lifting of up to 50 lbs.

This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling and/or extended walking and standing. This role may also require uniforms and/or usage of Personal Protective Equipment (PPE).

Education

About Aramark

Our Mission

Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.

About Aramark

The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing -a new challenge, a sense of belonging, or just a great place to work -our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.comor connect with us on Facebook,InstagramandTwitter.