Banquet Server

Temple Square Hospitality Corporation; Salt Lake City (UT); On-site; USD 25,000 - 29,000; Part time

Job summary

Temple Square Hospitality Corporation in Salt Lake City is seeking a friendly Banquet Server to support banquets and events at The Joseph Smith Memorial Building. This part-time role offers 15–25 hours per week, with 3–4 shifts, and a pay rate of $18–$21 per hour based on experience.

You will set up spaces per BEOs, serve meals and beverages, assist with teardown, and work closely with banquet captains, kitchen staff, and event coordinators to ensure flawless weddings and gatherings.

Qualifications

• Experience in banquet service, catering or hospitality preferred.
• Reliable, positive, and team-oriented attitude.
• Ability to work efficiently in a fast-paced environment.

Responsibilities

• Set-up banquet and event spaces according to BEOs and management direction.
• Serve plated meals, buffet service, and beverages to guests in a timely and professional manner.
• Monitor guest needs throughout events and anticipate service requirements.
• Clear tables and maintain a clean, organized event environment during service.
• Assist with event teardown, resetting spaces, and post-event cleanup.
• Work collaboratively with banquet captains, kitchen staff, and event coordinators to ensure smooth event execution.
• Maintain high service standards and professional guest interactions throughout events.

Skills

Banquet service experience

Job description

Our company is committed to being trusted voices of light and truth reaching hundreds of millions of people worldwide. Banquet Server – Banquets & Events | $18–$21/hr Work at One of Salt Lake City’s Most Iconic Hospitality Destinations! Located within the historic Joseph Smith Memorial Building on Temple Square, our restaurants and event spaces offer unforgettable dining and event experience in one of the most beautiful venues in Utah. From upscale dining at The Roof Restaurant overlooking the Salt Lake Valley to elegant banquets and celebrations, our team delivers exceptional hospitality, outstanding food, and memorable guest experiences. We’re looking for Banquet Servers who are passionate professionals and take pride in their craft, contributing to a team known for excellence. Part-time | 15–25 hours/week | 3-4 shifts

WHY YOU’LL LOVE IT HERE:

• Competitive pay ($18–$21/hr) based on experience
• Work in one of Utah’s most recognizable hospitality locations
• Flexible and consistent scheduling with Sunday’s off!
• Opportunity for growth and advancement within the organization

WHAT YOU’LL DO:

• Set-up banquet and event spaces according to detailed banquet event orders (BEOs) and management direction.
• Serve plated meals, buffet service, and beverages to guests in a timely and professional manner.
• Monitor guest needs throughout events and anticipate service requirements.
• Clear tables and maintain a clean, organized event environment during service.
• Assist with event teardown, resetting spaces, and post-event cleanup.
• Work collaboratively with banquet captains, kitchen staff, and event coordinators to ensure smooth event execution.
• Maintain high service standards and professional guest interactions throughout events.
• Perform additional duties as assigned.

WHAT WE’RE LOOKING FOR:

• Previous experience in banquet service, catering, or hospitality roles preferred.
• Reliable, positive, and team-oriented attitude
• Ability to work efficiently in a fast-paced environment
• Commitment to food safety, cleanliness, and presentation standards

JOB ENVIRONMENT/OTHER JOB REQUIREMENTS:

• May be required to work outside of regular business hours, including weekends, early mornings, and holidays, to accommodate business needs
• Standing and walking for extended periods of time
• Ability to repetitively bend, lift, and carry up to 50 pounds
• Ability to pass a drug screen and background check, as well as abide by all company policies
• Takes on additional duties as required or assigned by management

COMPENSATION:

$18.00 - $21.00/hour. This range is inclusive of multiple job levels. Salary to be determined by multiple factors including but not limited to evaluation of the education, experience, knowledge, skills, and abilities of the applicant along with internal equity and alignment with market data.

EQUAL OPPORTUNITY EMPLOYER STATEMENT:

We are an Equal Opportunity Employer. We celebrate diversity and are committed to creating an inclusive environment for all employees. Individuals from all backgrounds are encouraged to apply.

Employees understand that management reserves the right to modify job descriptions as necessary. Temple Square Hospitality is a Deseret Management Company that provides hospitality services for all Temple Square guests. Its history traces back to the prestigious Hotel Utah, which was built in 1911. After 76 years as a hotel, the building closed for renovations and reopened in 1993 as a social center. In remodeling the building, the beloved attributes of service, hospitality and quality that graced the hotel were lovingly preserved in The Joseph Smith Memorial Building. In 1988, Temple Square Hospitality was organized to service the dining needs of those visiting Temple Square and Salt Lake City. Since then, it has grown into a full-scale catering department, a fine-dining 10th floor restaurant, and a quick-service restaurant in the lobby of the Joseph Smith Memorial Building. The company's primary objective is to deliver an outstanding food and service experience to all guests, thereby creating lasting memories between family and friends.