Banquet Server

Express Employment Professionals - Cincinnati East

Port Madison Indian Reservation (WA)

On-site

USD 23,000 - 29,000

Full time

12 days ago
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Job summary

Express Employment Professionals - Cincinnati East is seeking temporary banquet servers for upcoming events. As a banquet server, you will ensure food items are served promptly and buffet areas are well stocked while presenting yourself professionally in a clean, pressed uniform.

Responsibilities include setting up rooms, placing dishware, greeting guests, serving beverages and meals, clearing dishes, and assisting the event manager.

Qualifications

  • Excellent oral communication and listening skills.
  • Ability to follow directions.
  • Excellent customer service skills.
  • Current Food Handlers Permit REQUIRED.
  • MAST Permit preferred.
  • Banquet server must provide a clean, pressed uniform (white shirt, black pants, black socks, black shoes, black tie).

Responsibilities

  • Set up banquet rooms with dusted and dressed tables and chairs.
  • Place dishware and flatware on tables attractively.
  • Greet and seat guests; assist with table selections.
  • Serve water or welcome drinks after guests are seated.
  • Anticipate guest needs and fulfill requests.
  • Serve food and beverages; replenish as needed.
  • Clear dishes promptly and transport to the kitchen.
  • Carry food trays to tables; maintain professional demeanor.

Skills

Excellent oral communication and/list
Ability to follow directions
Excellent customer service
Food Handlers Permit
MAST Permit preferred
Uniform provided

Job description

TemporaryBanquet Servers Needed
Position Overview:

During the event, it is the job of the banquet server to make sure that food items are served to the guests in a time efficient fashion. If the event details include a buffet table, it is his duty to make sure that there is sufficient food available. Banquet servers must present themselves professionally & respectfully, be neat in appearance & be able to be seen but not seen.

Qualification requirements:
  • Excellent oral communication and listening skills
  • Ability to follow directions
  • Excellent customer service skills
  • Current Food Handlers Permit REQUIRED
  • MAST Permit preferred - We have online resources for this if you need them, reach out to us if you need this information.
  • A banquet serverMUSTprovide their own uniform which consists of a white button-up shirt, black pants, black socks, black shoes, and black tie. Your uniform MUST be CLEAN & PRESSED.
Physical demands and abilities:
  • Ability to speak and hear
  • Close and distance vision
  • Frequently walking with some standing at times, possibly extended distances; ability to bend and climb stairs when necessary
  • Frequently lift/carry up to 25 lbs.
  • Occasionally lift/carry up to 50 lbs.
  • Ability to reach with hands and arms in any direction and kneel and stoop repeatedly
  • Set banquet rooms and halls as per instructions of the event manager
Duties include but not limited to:
  • Set up banquet rooms by ensuring that buffet tables and guest tables and chairs are properly dusted, cleaned and clothed
  • Place dishware and flatware on tables in an aesthetic manner
  • Greet and welcome guests as they arrive and assist them in finding the right tables for themselves and family members
  • Serve water or welcome drinks as soon as guests have sat down
  • Anticipate guests’ needs continually and fulfill them appropriately
  • Serve food and beverage items to guests on their tables and fulfill requests for additional servings
  • Quickly remove dishes as soon as guests have finished eating their course and supply new ones
  • Clear away soiled dishes and glasses and ensure that they are transported to the kitchen area in a timely manner
  • Carry food trays to the tables
  • Greet guests in a cordial manner as they arrive
Pay:

$18.13per hour.

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