Banquet Server

The Mining Exchange; Colorado Springs (CO); On-site; USD 10,000 - 60,000; Part time

Job summary

An established industry player is seeking a dedicated Banquet Server to join their team at a historic hotel in Colorado Springs. This role involves providing exceptional dining experiences by ensuring high standards of service and presentation. As a Banquet Server, you'll be responsible for setting up events, serving food and beverages, and interacting with guests in a friendly manner. The company values creativity and teamwork, offering a supportive environment for personal and professional growth. If you're passionate about hospitality and enjoy working in a dynamic setting, this opportunity is perfect for you.

Qualifications

• Previous serving experience preferred, with flexibility in scheduling.
• Strong communication and teamwork skills are essential.

Responsibilities

• Read and follow Banquet Event Orders for service.
• Interact courteously with guests to ensure a great dining experience.
• Participate in event setup and cleanup after functions.

Skills

Customer Service

Teamwork

Flexibility

Communication

Education

Some High School education

Job description

***we will accept applications on an ongoing basis

About The Opportunity

Practice Hospitality is seeking an experienced and hands-on Cook to join the team at the Mining Exchange Hotel.

About The Hotel

The Mining Exchange Hotel was built in 1902 as a stock exchange for local mining companies. The Mining Exchange Hotel offers a one-of-a-kind experience in the heart of downtown Colorado Springs. Our elegant, yet casual public spaces, and guestrooms are all newly renovated.

Job Role

The Banquet Server exemplifies high dining standards of presentation, set up, and service. The Banquet Server interacts in a friendly and efficient manner with all guests while serving food and beverages.

Responsibilities:

• Read, interpret and follow with Banquet Event Orders (BEOs) and follow instruction for service from Banquet Captain and/or Manager
• Participate in event setup including moving and setting tables and chairs, buffet setup, side stations, etc.
• Prepare table settings, condiments, beverages, etc. for the function as dictated
• Communicate with Banquet Captain and/or Manager throughout the function to notify them of changes, special requests, or dietary restrictions to ensure guest satisfaction
• Interact in courteous and professional manner with all function guests to ensure exceptional dining experience
• Deliver food and beverages in a timely, efficient, and professional manner
• Ensure all assigned side-work and pre-work needed for future events is completed before leaving
• Participate in the cleanup after all functions including floors, dishes, equipment and supplies have been properly cleaned and stored as appropriate
• Perform other duties as assigned, requested, or deemed necessary by management.

Compensation: $11.79 per hour plus tips

Requirements

Basic Qualifications & Skills

• Some High School education or equivalent
• Must be flexible regarding scheduling based on business demands
• Successful completion of criminal background check
• Prefer (6) six months to (1) one year previous serving experience.

Desired Qualifications & Traits

• Previous server experience
• Proven teamwork
• Projects professional image that inspires trust and confidence
• Enthusiastic and positive energy

Physical Requirements

• Able to lift, push, carry 20-40 lbs.
• Able to bend, stretch, and twist
• Able to stand for long periods of time
• Must be flexible regarding scheduling based on business demands
• Must be able to work on weekends and holidays.
• Stand continuously for long periods of time.
• Communicate information and hotel services to management, staff, and guests.

Type: FLSA Designation: Part-Time Non-Exempt

About The Company

Practice Hospitality manages hotels differently. A growing company with opportunities for advancement, we infuse hotels with style, spirit, and soul. We inspire, innovate and advocate. We deliver results and do well by our owners because we respect the individuality that we all bring to the table, the connectedness of our world and the impact we have on our community.

We are looking for someone who thinks big because, at Practice Hospitality, we value creativity, emotional intelligence, problem solving and innovation. This is an opportunity to be an integral part of a team that supports one another, is empowered, and holds themselves accountable. If you bring your A game every day and pursue excellence with tenacity, we want to invest in your professional and personal growth. But, more than anything, we are looking for good humans who care about our guests, each other, and making every moment together enriching, fulfilling, and fun.