Banquet Prep Cook — On-Call Nights & Weekends

Automatic Data Processing, Inc.; Dover (DE); Sur place; USD 17 000 - 25 000; Temps partiel

Résumé du poste

Modern Maturity Center in Dover, DE is seeking an On-Call Food Prep Cook for Banquets. The role involves assisting in preparing food for banquets, with duties ranging from washing and cutting vegetables to grinding meats and breading items, and coordinating inventory and sanitation.

Responsibilities include measuring ingredients per recipes, moving supplies between stations, and ensuring compliance with health and safety regulations. Availability for on-call nights and weekends is required.

Qualifications

• High School diploma or equivalent required.
• On-Call nights and weekends availability; no minimum hours guaranteed.
• Must pass a criminal background check.

Responsabilités

• Washes, peels, cuts, and seeds vegetables and fruits.
• Cleans, cuts, and grinds meats, poultry, and seafood.
• Dips food items in crumbs, flour, and batter to bread them.
• Stir and strain soups and sauces.
• Weighs and measures designated ingredients according to recipes.
• Carries pans and trays to and from workstations, stove, and refrigerator.
• Stores foods in designated areas.
• Cleans work areas, equipment, and utensils; removes garbage.
• Distributes supplies and portable equipment.
• Records food and supplies used in inventory log.
• Adheres to health, sanitary and safety regulations.

Formation

High School Diploma or Equivalent

Description du poste

Modern Maturity Center in Dover, DE is seeking an On-Call Food Prep Cook for Banquets. The role involves assisting in preparing food for banquets, with duties ranging from washing and cutting vegetables to grinding meats and breading items, and coordinating inventory and sanitation.

Responsibilities include measuring ingredients per recipes, moving supplies between stations, and ensuring compliance with health and safety regulations. Availability for on-call nights and weekends is required.