Banquet Pastry Cook at a Luxury Resort & Spa

Mt. Washington Pediatric Hospital; Greensboro (NC); On-site; USD 19,000 - 30,000; Part time

Benefits offered by this job

Health insurance

Dental insurance

Vision Insurance

Pet Insurance

Disability Insurance

Paid Time Off

401(k) with employer match

Employee cafeteria

Uniforms provided

Job summary

Grandover Resort & Spa - A Wyndham Grand Hotel in Greensboro, NC seeks an experienced Pastry Cook for banquet operations. You will contribute to dessert preparation, decorative displays, and high-end presentations for events.

Weekends and holidays are required. The role requires strict adherence to food safety standards and proper storage. Join a premier resort known for quality and Guest experiences.

Qualifications

• Experience as a pastry cook or in a bakery setting.
• Knowledge of food safety and sanitation standards.
• Willingness to work weekends and holidays.
• Ability to develop decorative food displays.

Responsibilities

• Develops, designs, or creates new pastry ideas and displays.
• Maintains high quality and presentation of desserts for banquets.
• Follows inventory, portioning, and waste controls.
• Prepares and cooks pastry items to required specifications.
• Ensures compliance with all safety, sanitation, and company policies.

Skills

Food preparation

Banquet environment

Quality control

Food safety

Job description

Grandover Resort & Spa - A Wyndham Grand Hotel in Greensboro, NC seeks an experienced Pastry Cook for banquet operations. You will contribute to dessert preparation, decorative displays, and high-end presentations for events.

Weekends and holidays are required. The role requires strict adherence to food safety standards and proper storage. Join a premier resort known for quality and Guest experiences.