Banquet Operations Manager — Silicon Valley Events

Levy Restaurants; Santa Clara (CA); On-site; USD 65,000 - 70,000; Full time

Benefits offered by this job

Medical

Dental

Vision

Life Insurance/ AD

Disability Insurance

Retirement Plan

Flexible Time Off Plan

Paid Parental Leave

Holiday Time Off

Personal Leave

Associate Shopping Program

Health and Wellness Programs

Discount Marketplace

Identity Theft Protection

Pet Insurance

Commuter Benefits

Employee Assistance Program

Flexible Spending Accounts (FSAs)

Job summary

Levy Restaurants in Santa Clara is seeking a Banquet Manager at the Santa Clara Convention Center to lead event execution—from galas to conferences—with precision, passion, and poise. You will manage the banquet team, coordinate logistics, and ensure guests leave impressed.

The ideal candidate holds a Bachelor’s degree in Hospitality Management, 3+ years in banquet or catering management, and strong skills in event management software, MS Office, and staff leadership.

Qualifications

• Bachelor’s degree in Hospitality Management or related field.
• 3+ years of banquet or catering management experience.
• Proficiency in event management software and scheduling tools.
• Strong understanding of service flow, staffing, and banquet operations.
• Experience in high-volume or convention center environments preferred.
• Excellent communication and computer skills; MS Office knowledge.

Responsibilities

• Manage banquet setup, service execution, and breakdown for all events.
• Oversee scheduling, training, and leadership of banquet staff.
• Ensure service excellence, guest satisfaction, and event accuracy.
• Collaborate with culinary, sales, and operations teams.
• Monitor event timelines, staffing levels, and floor operations.
• Maintain compliance with safety, sanitation, and alcohol service regulations.

Skills

Communication skills

Computer skills

Staff management

Event coordination

Education

Bachelor’s degree in Hospitality Management or related field

Tools

MS Office

Event management software

Job description

Levy Restaurants in Santa Clara is seeking a Banquet Manager at the Santa Clara Convention Center to lead event execution—from galas to conferences—with precision, passion, and poise. You will manage the banquet team, coordinate logistics, and ensure guests leave impressed.

The ideal candidate holds a Bachelor’s degree in Hospitality Management, 3+ years in banquet or catering management, and strong skills in event management software, MS Office, and staff leadership.