Banquet Operations Leader at a Premier Event Venue

Levy Restaurants; Baltimore (MD); On-site; USD 55,000 - 65,000; Full time

Benefits offered by this job

Medical Insurance

Dental Insurance

Vision Insurance

Life Insurance

Disability Insurance

Retirement Plan

Flexible Time Off

Paid Parental Leave

Holiday Time Off

Personal Leave

Associate Shopping Program

Health and Wellness Programs

Discount Marketplace

Identity Theft Protection

Pet Insurance

Employee Assistance Program

FSAs

Job summary

Levy Restaurants in Baltimore, MD is seeking a Banquet Operations Manager to lead the planning and execution of all in-house catered events at the Baltimore Convention Center, coordinating with catering, sales, and culinary teams for seamless operations and exceptional guest experiences.

The ideal candidate has 1–2 years of catering or banquet management, strong communication and organizational skills, and the ability to work flexible schedules and meet physical job demands.

Qualifications

• 1–2 years of catering or banquet management experience.
• Strong communication, organizational, and computer skills.
• Ability to work flexible schedules and meet physical job demands.

Responsibilities

• Execute events, menus, and guest requests with attention to detail.
• Ensure team members are equipped for success.
• Build and maintain relationships with clients, vendors, and team members.

Skills

Communication skills

Organizational skills

Computer skills

Education

Associate degree or higher

Job description

Levy Restaurants in Baltimore, MD is seeking a Banquet Operations Manager to lead the planning and execution of all in-house catered events at the Baltimore Convention Center, coordinating with catering, sales, and culinary teams for seamless operations and exceptional guest experiences.

The ideal candidate has 1–2 years of catering or banquet management, strong communication and organizational skills, and the ability to work flexible schedules and meet physical job demands.