Banquet Operations Lead — Flexible Schedule

Pinehurst; Pinehurst (NC); On-site; USD 60,000 - 90,000; Full time

Job summary

Pinehurst Country Club is seeking a skilled Banquet Manager to oversee daily operations of banquet services, drive exceptional member and guest satisfaction, and maintain a high standard of event execution. You will coordinate staffing, scheduling, setup, service and breakdown across multiple outlets within the Food & Beverage division.

Lead a team, partner with the F&B Manager and other departments to ensure safety, compliance, and seamless events.

Qualifications

• Associates degree and a minimum of three years related experience; or equivalent combination of education and experience.
• Valid driver’s license and ability to complete MVR checks as required.

Responsibilities

• Oversee daily banquet operations and ensure high service standards.
• Foster a warm, professional environment for members and guests.
• Coordinate staffing, scheduling, event setup, service and teardown across multiple outlets.
• Maintain compliance with safety, health, and labor regulations.
• Collaborate with PCC Administrative, Culinary and F&B teams to deliver seamless events.

Skills

Staff management

Event management

Food & Beverage operations

Leadership

Customer service

Education

Associates degree + 3+ years experience

Job description

Pinehurst Country Club is seeking a skilled Banquet Manager to oversee daily operations of banquet services, drive exceptional member and guest satisfaction, and maintain a high standard of event execution. You will coordinate staffing, scheduling, setup, service and breakdown across multiple outlets within the Food & Beverage division.

Lead a team, partner with the F&B Manager and other departments to ensure safety, compliance, and seamless events.