Banquet Manager JN -082026-179862

Goodwin Recruiting; San Angelo (TX); On-site; USD 70,000 - 75,000; Full time

Benefits offered by this job

Health insurance

Paid time off

Relocation assistance

Professional growth

Ongoing training

Supportive team environment

Job summary

Goodwin Recruiting is seeking a Banquet Manager in Odessa, TX to oversee all banquet operations for a bustling hotel and conference center.

You will recruit, train, and evaluate banquet staff, coordinate with culinary and service teams, and maintain high service standards while monitoring costs to deliver exceptional guest experiences.

Qualifications

• Minimum 4 years of banquet or event management experience.
• Food Handlers certification.
• Proven ability to lead, train, and manage a team of 3 or more full-time associates.
• Experience with scheduling, payroll, and staff evaluation.
• Strong focus on guest service and operational efficiency.

Responsibilities

• Oversee all banquet operations, including setup, service, and breakdown of events.
• Recruit, hire, train, and evaluate banquet staff, maintaining high service standards.
• Prepare schedules, payroll, wage progress reports, and manage tip distribution.
• Coordinate with culinary and service teams to ensure smooth event execution.
• Uphold safety, sanitation, and loss prevention standards in all service areas.
• Maintain open communication with sales, culinary, and management teams.
• Monitor and control costs while ensuring exceptional guest experiences.

Skills

Leadership

Team management

Guest service

Scheduling

Payroll

Operations efficiency

Tools

Scheduling software

Reporting software

Job description

Banquet Manager needed in Odessa, TX

Join a leading hospitality group dedicated to excellence in guest experience and events management. This is an exciting opportunity to oversee banquet operations for a bustling hotel and conference center known for its high standards and attentive service. Be part of a collaborative team serving high-profile clients, with the chance to make a direct impact on memorable events.

Banquet Manager Benefits & Compensation

• Competitive salary based on experience
• Comprehensive health, dental, and vision insurance
• Paid time off and company holidays
• Opportunities for professional growth and ongoing training
• Supportive, team-oriented environment
• Relocation assistance

Banquet Manager Requirements & Qualifications

• Minimum 4 years of banquet or event management experience
• Food Handlers
• Proven ability to lead, train, and manage a team of 3 or more full-time associates
• Demonstrated experience with scheduling, payroll, and staff evaluation
• Strong focus on guest service and operational efficiency

Banquet Manager Preferred Background & Skills

• Experience managing large-scale events or conferences
• Familiarity with hospitality software for scheduling and reporting
• Strong communication and interpersonal skills
• Ability to work collaboratively with sales and culinary departments

Banquet Manager Day-to-Day Responsibilities

• Oversee all banquet operations, including setup, service, and breakdown of events
• Recruit, hire, train, and evaluate banquet staff, maintaining high service standards
• Prepare schedules, payroll, wage progress reports, and manage tip distribution
• Coordinate with culinary and service teams to ensure smooth event execution
• Uphold safety, sanitation, and loss prevention standards in all service areas
• Maintain open communication with sales, culinary, and management teams
• Monitor and control costs while ensuring exceptional guest experiences

If you’re passionate about hospitality, thrive in a dynamic environment, and excel at leading teams to deliver top-tier events, we invite you to apply and help shape unforgettable experiences for our valued guests.

JOB ID: 179862 #post

Claudia Pierro

$70,000 - $75,000