Banquet & Line Cook — Fast Prep, Safe & Team-Oriented

Marriott Madison South

Madison (WI)

Vor Ort

USD 34.000 - 52.000

Vollzeit

Vor 3 Tagen
Sei unter den ersten Bewerbenden

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Zusammenfassung

Marriott Madison South is seeking a kitchen line cook who efficiently prepares restaurant and banquet meals in a safe, sanitary manner, following menu specifications and timelines.

You will handle prep, plating, and station setup, maintain cost controls, and support the kitchen team during busy service periods while adhering to Health Department rules.

This role requires flexible scheduling, strong teamwork, and reliable communication to uphold Marriott standards and guest satisfaction.

Qualifikationen

  • Experience in food preparation and banquet service.
  • Knowledge of sanitation and safe food handling.
  • Ability to follow menus and plating specifications.

Aufgaben

  • Maintain food cost controls and inventory.
  • Prepare and plate dishes according to menu specs.
  • Set up and stock prep areas and kitchen stations.
  • Support staff during service and ensure timely meal delivery.
  • Adhere to Health Department rules and sanitation standards.

Kenntnisse

Food preparation
Sanitation knowledge
Communication skills
Flexible schedule
Teamwork

Jobbeschreibung

Marriott Madison South is seeking a kitchen line cook who efficiently prepares restaurant and banquet meals in a safe, sanitary manner, following menu specifications and timelines.

You will handle prep, plating, and station setup, maintain cost controls, and support the kitchen team during busy service periods while adhering to Health Department rules.

This role requires flexible scheduling, strong teamwork, and reliable communication to uphold Marriott standards and guest satisfaction.

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