Banquet Experience Captain

Geronimo Hospitality Group; Northern (KY); Hybrid; USD 2,066,000 - 3,031,000; Full time

Benefits offered by this job

Employee Discounts

Paid Time Off

Training & Development Opportunities

401K

Medical Benefits

24/7 Online Care

Pet Insurance

Job summary

Geronimo Hospitality Group is seeking a Banquet Server to deliver exceptional dining experiences for events across our venues. You will set up banquet spaces, serve food and beverages, and maintain a polished, professional appearance throughout each shift.

You’ll work in a fast-paced environment, interacting with guests and team members to ensure every event runs smoothly. A background with POS systems, the ability to lift up to 50lbs, and availability nights and weekends are required.

Qualifications

• You must be 18 years or older.
• Strong verbal and written communication skills.
• Capable of keeping up in a fast-paced environment.
• Able to carry a 30lb tray without assistance.
• Able to stand or walk during the entire shift.
• Experience with POS systems.
• Able to lift up to 50lbs occasionally.
• Willing to work nights and weekends.

Responsibilities

• Set up banquet room(s) per instructions including linen and china.
• Serve food and beverages with consistency.
• Maintain professional appearance and positive attitude.
• Ensure clear communication between staff for event success.
• Maintain work areas and perform side duties during events.
• After events, remove linens, silverware, china and trays.

Skills

Verbal communication

Written communication

Fast-paced environment

Carry 30lb tray

Stand/walk entire shift

POS systems

Lift up to 50lbs

Evening/weekend availability

Tools

POS systems

Job description

Geronimo Hospitality Group is seeking a Banquet Server to deliver exceptional dining experiences for events across our venues. You will set up banquet spaces, serve food and beverages, and maintain a polished, professional appearance throughout each shift.

You’ll work in a fast-paced environment, interacting with guests and team members to ensure every event runs smoothly. A background with POS systems, the ability to lift up to 50lbs, and availability nights and weekends are required.