Banquet Chef: Luxury Events Leader

Hilton; Washington (District of Columbia); On-site; USD 65,000 - 90,000; Full time

Benefits offered by this job

Medical Insurance Coverage Available -

Job summary

Hilton's Conrad Hotel in downtown DC seeks a Banquet Chef to lead culinary production for banquet events and deliver memorable guest experiences. You’ll guide the culinary team, align menus with client expectations, and drive profitability through meticulous cost control.

Join a Forbes 4-Star property recognized as Hilton Luxury Hotel of the Year for 2022, with extensive banquet facilities and multiple F&B outlets, and play a pivotal role in a dynamic catering and events team.

Responsibilities

• Lead banquet culinary operations: Oversee the preparation and production of food for banquet events, ensuring high standards of food quality, presentation, cost controls, and overall profitability
• Drive culinary excellence: Select high-quality ingredients, uphold presentation standards, and ensure consistency in execution of dishes
• Enhance banquet offerings: Assist in menu development, incorporating seasonal and creative elements to elevate the banquet dining experience
• Collaborate for success: Review Banquet Event Orders (BEOs) and collaborate with Catering and Events teams to execute customized menus that exceed client expectations
• Manage financial performance: Control costs, monitor budgets, and optimize profitability through efficient production planning
• Inspire and develop the team: Supervise and support team members, monitor performance, provide coaching, and foster a positive and productive work environment
• Uphold regulatory standards: Maintain compliance with health, safety, sanitation, and alcohol awareness regulations, ensuring the highest standards of guest and team member wellbeing

Job description

Hilton's Conrad Hotel in downtown DC seeks a Banquet Chef to lead culinary production for banquet events and deliver memorable guest experiences. You’ll guide the culinary team, align menus with client expectations, and drive profitability through meticulous cost control.

Join a Forbes 4-Star property recognized as Hilton Luxury Hotel of the Year for 2022, with extensive banquet facilities and multiple F&B outlets, and play a pivotal role in a dynamic catering and events team.