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Hilton Memphis is seeking a Banquet Chef to plan and execute banquet and catering meals for events from 10 to 700 guests. You will supervise cooks and coordinate kitchen activities to ensure on-time, high-quality service.
Responsibilities include daily prep oversight, inventory, cost controls, and ensuring portions, plating, and eye appeal meet standards. Strong leadership and ability to work under pressure for busy functions.
Hilton Memphis is seeking a Banquet Chef to plan and execute banquet and catering meals for events from 10 to 700 guests. You will supervise cooks and coordinate kitchen activities to ensure on-time, high-quality service.
Responsibilities include daily prep oversight, inventory, cost controls, and ensuring portions, plating, and eye appeal meet standards. Strong leadership and ability to work under pressure for busy functions.