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Job summary
The Delta by Marriott in Toledo, Ohio is seeking a Banquet Captain to oversee all banquet function activities, ensuring timely and quality service. The ideal candidate will have over three years of experience in a high-volume setting, strong leadership skills, and exceptional knowledge of food service standards. Responsibilities include training staff, coordinating events, and maintaining cleanliness. This role demands a positive attitude, excellent communication, and the ability to work flexible hours including weekends.
Qualifications
Three + years experience as a Banquet Captain in a high volume, upscale hotel or restaurant.
Exceptional knowledge of banquet and food service techniques.
Ability to lift food service trays weighing 35+ pounds.
Responsibilities
Oversees all aspects of assigned banquet function activities.
Inspects, accepts/rejects banquet food for quality.
Coordinates preparation of coffee and teas as needed.
Skills
Leadership
Guest Service
Organizational Skills
Communication
Education
High School Diploma or equivalent
Tools
Certified Food Manager
TIPS Certification
Job description
The Delta by Marriott in Toledo, Ohio is seeking a Banquet Captain to oversee all banquet function activities, ensuring timely and quality service. The ideal candidate will have over three years of experience in a high-volume setting, strong leadership skills, and exceptional knowledge of food service standards. Responsibilities include training staff, coordinating events, and maintaining cleanliness. This role demands a positive attitude, excellent communication, and the ability to work flexible hours including weekends.