Banquet Captain

Crestview Country Club; Wichita (KS); On-site; USD 30,000 - 45,000; Full time

Job summary

A leading venue is seeking a Banquet Captain to oversee food service and event operations. This role includes tasks such as greeting and serving guests, ensuring a pleasant dining experience, and assisting with event setup and cleanup. Ideal candidates will bring strong customer service skills and a positive attitude.

Qualifications

• Must be able to maintain a clean and organized work area.
• Ability to respond to questions and complaints effectively.
• Enthusiastic attitude towards dining ambiance.

Responsibilities

• Greeting guests and taking orders.
• Assisting with planning and cleaning up events.
• Overseeing member events and ensuring guest satisfaction.

Skills

Customer Service

Event Planning

Food and Beverage Knowledge

Job description

A banquet captain, is responsible for serving food and drinks while overseeing operations at events and outings.

Their duties include but are not limited to:

• Greeting guests.
• Taking orders.
• Providing information to help with food and beverage selections.
• Presenting ordered choices in a prompt and efficient manner.
• Maintaining dining ambiance with an enthusiastic attitude.
• Helping guests find their seats.
• Assisting with planning events.
• Preparing and cleaning up the event.
• Responding to questions, complaints, and special requests.
• Setting up tables and event space before the event.
• Assisting with post-event clean up, inventory, food storage, and tear down.
• Ensuring that all guests are satisfied with their meals and drinks.
• Clearing tables and cleaning up the banquet hall after the event.
• Maintaining a clean and organized work area.
• Overseeing and setting up member events.
• Assisting with any other duties as assigned by the manager on duty.