Banquet Bartender (on-call)

Wyndham Deerfield; Florida; On-site; USD 21,000 - 34,000; Full time

Job summary

Wyndham Deerfield seeks a Banquet Bartender to prepare and serve beverages at weddings, events, and corporate functions. You will manage the bar station, handle transactions, and provide excellent customer service while ensuring cleanliness and compliance with liquor laws.

Responsibilities include setup and breakdown of the banquet area, maintaining sanitary practices, and communicating orders and special requests to the team.

Qualifications

• Assist with setup and breakdown of the banquet area.
• Maintain cleanliness and sanitary practices.
• Relay orders, allergies and special requests to the team.
• Respond promptly to concerns.

Responsibilities

• Prepare and serve beverages at events.
• Manage bar station during service.
• Handle transactions and guest interactions.
• Monitor inventory and ensure liquor liability compliance.

Skills

Customer service

Communication

Attention to detail

Professional appearance

Job description

A Banquet Bartender, prepare and serve beverages, manage a bar station, handle transactions, and provide excellent customer service at events like weddings, events and corporate functions. Key duties include setup and breakdown of the bar, maintaining cleanliness, monitoring inventory, and ensuring all liquor liability laws are followed.

Requirements

• Assist with the complete setup and breakdown of the banquet area.
• Maintain a high level of cleanliness and awareness of sanitary practices.
• Anticipate guests’ needs and exceed customer service expectations.
• Maintain composure in a fast-paced environment.
• Relay important information about orders, allergies and special requests to the appropriate person.
• Respond urgently and appropriately to any concerns.
• Present in professional appearance and mannerisms.