Bakeshop Supervisor — Lead Quality, Team & Growth

Red-Ribbon-Bakeshop-Inc; Virginia Beach (VA); On-site; USD 28,000 - 42,000; Full time

Benefits offered by this job

Health Benefits

401(k) Match

Job growth opportunities

Paid Leaves

Paid Life Insurance

Employee Discounts

Meal Privileges

And other employee perks

Job summary

Red-Ribbon-Bakeshop-Inc in the United States seeks a Bakeshop Supervisor to support the General Manager and store management in achieving business goals through effective operations, quality, and cost-control activities.

The role is offered as a permanent part-time or full-time position. Responsibilities include implementing Quality and Sanitation programs, Crew and Cost management, and overseeing the Packaged Program, with strong communication and MS Office skills preferred.

Qualifications

• High school education required.
• At least 1 year as a Team Leader in food or retail.
• Excellent communication and interpersonal skills.
• High energy with ability to work varied schedules including holidays.
• Proficiency in MS Office (Excel, Word, PowerPoint, Outlook).

Responsibilities

• Implement assigned Quality or Cleanliness & Sanitation program.
• Implement assigned Crew Management activity.
• Implement assigned Cost Management activity.
• Manage operations of assigned Packaged Program.

Skills

Team leadership

Communication

Interpersonal skills

MS Office

Education

High school diploma

Tools

MS Office: Excel, Word, PowerPoint, Outlook

Job description

Red-Ribbon-Bakeshop-Inc in the United States seeks a Bakeshop Supervisor to support the General Manager and store management in achieving business goals through effective operations, quality, and cost-control activities.

The role is offered as a permanent part-time or full-time position. Responsibilities include implementing Quality and Sanitation programs, Crew and Cost management, and overseeing the Packaged Program, with strong communication and MS Office skills preferred.