Bakery Supervisor & Decor Lead

010 Weis Markets, Inc.; Washington; On-site; USD 42,000 - 64,000; Full time

Job summary

Weis Markets in Washington state seeks an experienced Bakery Manager to lead daily bakery operations, decorate cakes, manage production, and ensure freshness and excellent customer service. This full-time role involves supervising associates, planning production, and collaborating with store leadership to drive sales.

The ideal candidate has 2+ years of retail/food-service management, decorating experience, and a commitment to safety and quality.

Qualifications

• Minimum two years’ experience in management in a retail/restaurant/supermarket environment.
• Decorating experience is preferred.
• Strong leadership and teamwork abilities.

Responsibilities

• Lead bakery operations daily, including production planning and inventory control.
• Decorate cakes and bakery products with various designs and finishes.
• Supervise bakery associates and assist in scheduling and training.
• Ensure product freshness, accurate pricing, and customer satisfaction.
• Adhere to company recipes, production logs, and safety standards.

Skills

Leadership

Customer service

Communication

Education

High School diploma or GED

Associate or bachelor’s degree in business or food service

Job description

Weis Markets in Washington state seeks an experienced Bakery Manager to lead daily bakery operations, decorate cakes, manage production, and ensure freshness and excellent customer service. This full-time role involves supervising associates, planning production, and collaborating with store leadership to drive sales.

The ideal candidate has 2+ years of retail/food-service management, decorating experience, and a commitment to safety and quality.