Bakery Production Lead: Shift Leader for Quality & Growth

The Cheesecake Factory Incorporated; Calabasas (CA); On-site; USD 37,000 - 39,000; Full time

Benefits offered by this job

Medical, Dental & Vision

401K with company match

Sick time

2 weeks vacation (increases to 3 in 5h

25%-35% employee dining discount

Job summary

The Cheesecake Factory Bakery in Calabasas, CA is seeking a Production Lead to own and optimize the line, ensuring safety, quality, and cost targets are met. You will supervise on the shop floor, support production schedules, and work closely with QA to uphold product specifications.

Ideal candidates will have manufacturing or food handling experience, the ability to lift up to 50 lbs, and strong GMP knowledge.

Qualifications

• Must have a flexible schedule and be able to work 2nd shift.
• PQG (Product, Quality, Guarantee).
• Manufacturing or Food Handling industry knowledge.
• Ability to read and understand Product Specifications.
• Able to lift up to 50 lbs.
• Industrial Technical or Machinery experience.
• Basic hand tool knowledge.
• Basic computer skills including Outlook and Microsoft Office.
• Strong understanding of GMP (Good Manufacturing Practices) and People Safety policies.
• Strong verbal and written communication skills.
• Able to read, write and communicate in English and Spanish is preferred

Responsibilities

• Lead production work area with or without direct supervision.
• Support the supervisor with monitoring performance and attendance of team members and escalates if disciplinary action is needed.
• Responsible for attainment of projected yields and the timely and cost-effective manufacture of products and safe and sanitary conditions through effective monitoring, supervision and coordination of assigned equipment and personnel.
• Responsible for properly handling waste and accurately documenting data relative to waste disposal.
• Responsible for issuing directives for optimum utilization of all assigned personnel and equipment on the production line.
• Ensure team members’ understanding of Product .
• Create crewing and rotation schedules under the supervisory of Production Supervisors.
• Inspect machines and equipment to ensure specific operational performance and optimum utilization.
• Ensure that necessary ingredients, supplies, tools, equipment, and documentation are available for the next product run.
• Collaborate closely, in a positive manner, with QA to assure the product meets all specifications. Reports to appropriate QA and Management if a change is needed to improve product quality.
• Review Safety and Housekeeping on a regular basis and communicates areas of opportunity to employees. Is proactive in these areas and takes “real time” action to correct Safety and Housekeeping issues.
• Lead and champions the 5s program for his/her .
• Maintain shift to shift relationships by communicating with each shift supervisor before the shift change to determine production needs and priorities. Conduct a short changeover meeting with the oncoming Lead to apprise him/her of operational status.
• Ensure that new team members know their responsibilities and tasks and are trained and certified in all procedures.
• Coordinate team members meals and breaks.
• Study production schedules and estimates worker hour requirements for completion of job assignment.
• Complete and report ALL accidents in the production area, even if it is a minor incident.
• Explain company policies to team members and enforces safety regulations.
• Compile required reports regarding regular inspections, sanitation violations, and steps taken to resolve deficiencies.
• Lead by example by communicating in a positive, respectful and collaborative manner. Coach and help team members to excel in their assigned tasks. Exemplify our culture of inclusiveness, dignity, respect, and fun!

Job description

The Cheesecake Factory Bakery in Calabasas, CA is seeking a Production Lead to own and optimize the line, ensuring safety, quality, and cost targets are met. You will supervise on the shop floor, support production schedules, and work closely with QA to uphold product specifications.

Ideal candidates will have manufacturing or food handling experience, the ability to lift up to 50 lbs, and strong GMP knowledge.