Bakery Production General Labor – 1st Shift

Aspire Bakeries; Swedesboro (NJ); Sur place; USD 24 796 - 26 518; Plein temps

Avantages offerts par ce poste

Comprehensive medical, dental, and vision coverage

Paid parental leave and generous paid time off

Competitive retirement plans

Résumé du poste

Aspire Bakeries is seeking a General Labor, Bakery Production team member for their facility in Swedesboro, NJ. This role is crucial in ensuring consistent and safe food production by monitoring automated systems and maintaining quality standards.

The ideal candidate will bring attention to detail and effective communication skills. A high school diploma is required, along with the ability to thrive in a fast-paced environment. Aspire Bakeries values diversity and offers a collaborative culture along with competitive compensation.

Qualifications

• Ability to monitor production systems and ensure quality output.
• Knowledge of GMPs, food safety, and safety procedures.
• Reliable attendance and teamwork abilities.

Responsabilités

• Monitor automated production systems for quality output.
• Inspect products for adherence to quality specifications.
• Communicate any deviations or quality issues.

Connaissances

Attention to detail

Communication skills

Ability to work in a fast-paced environment

Formation

High school diploma or equivalent

Description du poste

Aspire Bakeries is seeking a General Labor, Bakery Production team member for their facility in Swedesboro, NJ. This role is crucial in ensuring consistent and safe food production by monitoring automated systems and maintaining quality standards.

The ideal candidate will bring attention to detail and effective communication skills. A high school diploma is required, along with the ability to thrive in a fast-paced environment. Aspire Bakeries values diversity and offers a collaborative culture along with competitive compensation.