Bakery Production & Decorating Specialist

Whole Foods Market IP. L.P.

San Francisco (CA)

On-site

USD 29,000 - 41,000

Full time

3 days ago
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Benefits offered by this job

Store discount
Paid time off
Health & wellness benefits
Team Member perks

Job summary

Whole Foods Market is seeking an entry-level Bakery Team Member in San Francisco. You will prepare breads and pastries, decorate cakes, wrap and label products, and stock dry goods while delivering friendly service to customers and teammates.

You will also support production planning, maintain Datapax records, and help with seasonal recipes. Flexibility for early, late, and weekend shifts is required to meet store needs.

Qualifications

  • Knowledge of artisan breads and pastries, including cake decorating.
  • Positive attitude, energy, and passion for baking the best breads and pastries.
  • Basic computer skills.
  • Demonstrates a passion for cleanliness.
  • Strong to excellent communication skills and willingness to work as part of a team.
  • Ability to deliver information clearly to Team Members, customers, and vendors.
  • Ability to meet customer service expectations in all interactions.
  • Ability to follow directions and procedures; good time management.
  • Passion for natural foods and Whole Foods Market mission.

Responsibilities

  • Produces quality breads and pastries.
  • Produces doughs, mixes, cakes, cookies, breakfast pastries, pies, and bars.
  • Performs baking, cooling, wrapping, and labeling of products.
  • Stocks dry products.
  • Develops new recipes and production techniques for seasonal variance and productivity.
  • Trains production personnel to high standards.
  • Performs production planning and forecasting for events.
  • Maintains production modules in the Datapax system.
  • Provides excellent customer service and uses suggestive selling techniques.
  • Maximizes sales through prep, storage, stocking, and merchandising.
  • Follows health, sanitation, and safety procedures.
  • Maintains a clean and sanitary working environment; equipment upkeep.
  • Performs opening, mid, and closing duties; checks prices.
  • Reports safety hazards and violations.
  • Performs other duties as assigned.

Skills

Bread & pastries knowledge
Positive attitude & energy
Basic computer skills
Cleanliness
Communication skills
Customer service
Team player
Ability to follow directions
Work ethic in fast-paced env

Job description

Whole Foods Market is seeking an entry-level Bakery Team Member in San Francisco. You will prepare breads and pastries, decorate cakes, wrap and label products, and stock dry goods while delivering friendly service to customers and teammates.

You will also support production planning, maintain Datapax records, and help with seasonal recipes. Flexibility for early, late, and weekend shifts is required to meet store needs.

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