Bakery Experience Specialist

Kroger; Fond du Lac (WI); On-site; USD 18,000 - 23,000; Part time

Job summary

Kroger is seeking a part-time Bakery Associate in Fond du Lac, WI, to deliver outstanding customer experiences in a busy bakery area. You will prepare items to order, stock shelves, handle samples and inform customers about specials while maintaining safety and food-handling standards.

The role requires strong communication, math skills, and a current food handlers permit, with the ability to work in a fast-paced store environment and support the department manager in achieving goals.

Qualifications

• Must be able to perform the essential functions of this position with or without reasonable accommodation.
• Ability to work in a fast-paced environment and maintain accuracy.
• Stand for extended periods and lift items as needed.

Responsibilities

• Promote trust and respect among associates.
• Create an environment that makes customers feel welcome and appreciated.
• Know products in the department and respond to questions.
• Prepare bakery items per customer requests using proper equipment.
• Offer samples to help customers discover items.
• Inform customers of bakery specials.
• Provide fresh products in correct portions and prevent shrink.
• Recommend bakery items to meet customer needs.
• Utilize bakery equipment safely and according to guidelines.
• Label, stock, and inventory department merchandise.
• Report discrepancies in product ordering/shipping to management.
• Adhere to food safety regulations and maintain temperature logs.

Skills

Ability to handle stressful situations

Effective communication skills

Knowledge of basic math

Current food handlers permit

Job description

Kroger is seeking a part-time Bakery Associate in Fond du Lac, WI, to deliver outstanding customer experiences in a busy bakery area. You will prepare items to order, stock shelves, handle samples and inform customers about specials while maintaining safety and food-handling standards.

The role requires strong communication, math skills, and a current food handlers permit, with the ability to work in a fast-paced store environment and support the department manager in achieving goals.